Chinese Food
All Recipes
Shrimp with emerald
It's a hot summer day. I don't like thick oil and red sauce. A light diet must be the first choice for most people. This jade shrimp is just right for me.
Braised pork in brown sauce
I made braised pork. I made a circle of friends. My classmates read it and asked me for a detailed course. In fact, it's usually used to burning. It seems that there is no tutorial.
Stir fried shredded pork with pickled mustard and green pepper
In the hot summer, you have to have something appetizing and appetizing. Today's simple and easy-to-make home-made dish is especially suitable for this summer. Unconsciously, two bowls of rice are eaten -
Homemade foie gras
Nothing can defeat a fat man who loves food.
Pork liver with pepper
An age of scarcity in an hour's time. Stir fried pork liver, which can only be eaten when the new year's Eve is over. It's fragrant with peppers. When you smell it, you will leave saliva...
Braised pork with salted vegetables
In many places, salt dishes usually refer to salt dishes made of green vegetables. In Chengdu and its surrounding areas, salt dishes are also called salt dishes, which are dried and salted with lotus white (Lotus white, cabbage). And the salt di... ...
Stir fried shrimps with chili
If you want to satisfy your appetite, pepper and salt. It's delicious. It's spicy and appetizing. It can serve three bowls of rice.
Stir fried chicken and spicy chicken
I haven't made a recipe for a long time. Today I'll give you a dry fried chicken. I don't know if it's authentic. Anyway, it's the one with green pepper. I like it. Ha ha
Stewed crab with fresh rice cake. Xiaomei's delicacies
Seafood has a strong fishy smell. Maybe Xiaomei is more sensitive. Xiaomei, such as hairtail and small yellow croaker, thinks the fishy smell is very heavy. Of course, it's just a personal hobby. Some people especially like seafood. But the litt... ...
Stir fried tenderloin with Acanthopanax senticosus leaves
It's only available in spring. It's the right time to eat it in May. It's not hard to eat it in June. You can blanch the picked Acanthopanax senticosus leaves and freeze them in the refrigerator. You can take them out at any time. These days, it... ...
It's said that Slimming soup
I have been trying to lose weight recently. I have been trying various ways to lose weight several times on a certain tone. It is said that I can lose two kilograms a day, and the ingredients are all my favorite. The way is simple. I have this r... ...
Make a careful living delicious without discount
In the hot summer, when there was no refrigerator, dad always put a watermelon in the small water tank and soak it in cold water. Go out and go home. Dad gouged the watermelon in the water. He took out the pulp and put it into the basin. Then he... ...
Coke chicken wings do this. It's tender and not greasy. It's moderate in saltiness and sweetness. The more you eat, the more you enjoy it
Chicken wings with coke. Tender chicken and rich soup are very delicious. This is a simple and easy dish. It's very suitable for novices. The skin of chicken wings is tender and smooth. It's sweet from the inside to the outside. It's also delici... ...
Delicious but not greasy braised pork
My son likes braised pork. As an old mother in summer vacation, you know the mood. Look at the pork. There are three big ribs in the fridge. Let's stew them together. Let the baby eat enough at a time.
Maoxuewang
This year, I went to eat a star of Guangzhou Michelin song for my birthday. I was amazed by his family's Mao xuewang. I went home with the taste of memory and started to do it right away.
#Braised chicken
Eat well
