Chinese Food
All Recipes
Private cooked meat without a drop of oil
Every time I go to the restaurant to eat braised pork, it tastes delicious. But I'm tired of eating two pieces at most. So. Think about how to make it fresh. Soft and waxy. It tastes good. This is the way it is today. It's a private barbecue wit... ...
Spicy chicken. One is not enough.
The pheasant is delicious. The food made by oneself is strong. The material is enough A kind of It's spicy. It's very simple. -
It's like this. It's salty, sweet, sour and crisp. It's delicious
I haven't eaten this dish for several months. My partner has been reading it for several days. It's because of the mother's love. I'm responsible for meeting the taste buds of my children. After eating the delicious food mixed with salty, sweet,... ...
Steamed bacon with Taro
Today's steamed bacon with taro belongs to a kind of light, soft and glutinous food. It's suitable for the smoked bacon. Taro with its fresh taro fragrance harmonizes the salty and greasy aroma of bacon. It makes the whole dish completely non pu... ...
Stewed rice with mushroom and chicken
Rice casserole. It's made of small casserole. A bowl of delicious rice in casserole. It is the perfect combination of rice flavor, meat flavor and burnt flavor. Listen to the sound of bareness. Turn over the rice. The smell of rice and meat is c... ...
Stir fried dried bean curd
I like cold dishes best. I can't afford to digest what I eat in summer.
Roasted lamb ribs with garlic flavor
As soon as winter comes, the desire for mutton is on the rise, especially the soft ribs. This roasted lamb ribs with garlic flavor is a combination of ingredients and sauces. It is roasted in the way of baking. Let the steaming oven come out and... ...
Black Forest Cake
My husband bought the black forest in the local cake shop. It's neither delicious nor beautiful. I'll cook it for him the next day. He's very happy.
Deep fried codfish fillet
I made a plate at noon. My son likes it
Chicken leg with lemon sauce
Chicken leg with honey sauce, rich sweet smell, light Caragana, attractive appetite; it can be bright and lustrous without a drop of old soy sauce; the taste is slightly salty with a little acid, which can set off the fresh flavor of meat. The a... ...
Seafood porridge
I went to Zhuhai with my son on holiday. I think the crab porridge there is very delicious. What if I can't drink it back? Do it yourself. Roar ~ fresh ingredients. It's so good to drink that you swallow your tongue.
Shrimp omelet
River shrimp is widely distributed in rivers, lakes, reservoirs and ponds in China. It is a high-quality freshwater shrimp. It is a kind of aquatic food with high protein and low fat. It is very popular with consumers.
Nourishing soup with kelp, radish and mutton bone
On the night of November 29, 2019, the first snow in Beijing came earlier this year. I was surprised Before I got ready. With this joy. Drink a bowl of nourishing medicine soup. It seems to have a warm sun in winter. My heart is crisp and numb. ... ...
Grilled bass in tin paper. Delicious without oil pot
It's too simple. Just need the most basic seasoning. Then, a package of tin foil and a place in the oven can enjoy the original taste.
Crispy, thin skin, shredded radish and beef pie
Kwai: eat radish in summer and eat ginger in winter. As a result, beef is served as a quick hand radish beef meat stuffing with sand and carrot. Today, beef can provide a very rich protein for human body. It contains many kinds of amino acids. I... ...
