Chinese Food
All Recipes
Honeysuckle medlar pigeon soup
Yiqi Buxue Qingre Jiedu Qingdan summer soup
Bean noodles
I've loved this noodle since I was a child. I don't know if it's only made in the northwest. It's also because I like potatoes. It's very simple. Share it with you.
New edition - boiled meat slices
5.20 everyone is basking in happiness, basking in gifts and asking for gifts. I just want to make my husband a dish that I have prepared carefully. No matter what the taste is, I have prepared it carefully..
Fried lotus root
I really want to eat lotus root. But many of them use meat. I am a vegetarian, so I study and make vegetarians myself.
Braised cod with black bean
Cod is low in fat, high in protein, delicious in meat and little in thorn. It's a nutritious food for all ages. Add the Douchi. Make the COD taste more delicious. It can also remove the fishy smell. It's a delicious nutritious and delicious home dish.
New Orleans palm
A simple and delicious creative dish...
Steamed perch
Few ingredients, short time and good taste is the expectation of family chefs. Steamed bass is a good choice for lazy people. It is also a good choice for beginners who like cooking. At the same time, perch also has high edible value. 1. Perch i... ...
Bean sprouts in cold sauce
It's a simple home-made cold dish. It's spicy and salty. It can be served with porridge.
Braised sea rice and white gourd
Wax gourd is the most common food. Braised with oyster sauce and sea rice. Turn common ingredients into unusual delicacies. It's made of vegetables and meat. It's just as delicious and attractive.
Stir fried tenderloin with asparagus
It's delicious and easy to make. Let's have a try.
Sausage
When I was a child, I thought sausages were the most delicious in the world. They were fragrant and sweet. They lingered in my mouth and nose. They could not forget their fragrance for a long time. They used their own materials. They were safe t... ...
