Chinese Food
All Recipes
Braised beef with wine and vegetables
How can I get rid of the delicious braised beef when I eat wine and vegetables
Fried sirloin
Crispy skin with ribs. You know the taste.
Congee with shredded chicken and green vegetables
The official holiday starts on Monday. You can't go out without money. So you can only stir up some delicious food at home at this time. Every morning, a bowl of porridge plus a staple food. Lunch and dinner guarantee a dish. A staple food plus ... ...
Stir fried shredded pork with Kwai sauce and stir fried pork shredded pork.
Ha ha. This is the first dish that my father taught me when I was a child. It has far-reaching significance Today, I had some materials at home for aftertaste
Hangzhou Dongpo pork
Dongpo meat is bright red and agate colored. Try it with a piece. It's soft but not rotten. It's fat but not greasy.
Razor clam with minced garlic and pepper
Razor clam meat is delicious and nutritious. It contains 7.2g protein, 1.2g fat, 2.4G carbohydrate, 3 g Sugar, 133 mg calcium, 114 mg phosphorus, 227 mg iron and 200 kJ heat per 100 g fresh meat. Razor clam also has a certain medical effect. It ... ...
Stewed pork ribs
It's a very homely dish, but I can't make it taste like a restaurant. Later, I secretly learned this dish from Dadong of Dadong Roast Duck restaurant. I knew that it was necessary to have some tips to make it delicious. The finished product of t... ...
Stir Fried Cauliflower and pork
It's a great honor to receive the Liren electric hot pot which is used for bean and fruit trial. It's very tender in color and likes it very much. It's powerful. The liner is anti sticky. It can not only be used for hot pot, but also for cooking. -
Boiled meat slices
Yummy mouth. First upload
Baby's supplementary food - braised wings in brown sauce
The baby bottle is one year old and three months old. I like to eat by myself, but I can't eat properly. So I can make some dishes all over the ground.
Braised crucian
In fact, I don't like fish. But after eating the braised crucian carp, I don't like to let go. Without rice, a person can eat up a fish in a few minutes.
Braised chicken
I always like braised chicken. I have nothing to do. I tried it myself. It tastes good.
Fried chicken with rice
I used to like chicken and rice flowers in fast food restaurants. But think about it. That's too hot. Fried food. Eating too much is not healthy for you. But what about greediness? Now there is an air fryer. But it's very convenient. You can mak... ...
Braised green fish
My husband is hungry. He is in a hurry to eat. He didn't take photos. Don't be surprised.
Spicy crab with Sichuan flavor
Just in the season of hairy crabs, I received a pile of hairy crabs. I can't eat them all steamed As the rest of a Sichuan person, you have to bring spicy crab
Braised carp
Generally, I don't make fish. There are two reasons. One is that my husband makes fish so delicious (we don't order fish when we go to restaurants). And I can't make that taste. Second, all three children like fish
