Chinese Food

Braised prawns

A must for Shanghai New Year's Eve dinner

Kowtow chicken. The family version doesn't talk about the authentic as long as it suits its own taste. All kinds of dishes are adjusted according to their own taste. The chicken is tasty, fresh and tender. The taste is also great.

Braised Abalone with meat

This dish is my husband's favorite. So I often cook it. Every time I see abalone, I think of the way he likes it. This season's abalone is cheap. Let's try it.

Braised shrimps in brown sauce

Three cups of braised chicken

There is a small shop not far from home. It's located under a building in the community. It doesn't pass by his house because it usually leaves the community. So I don't know if he's like a city every day. At least I didn't know before. I didn't... ...

Housewife's private recipe of essential dishes

Spring Festival is also the Spring Festival. I didn't quite understand why it was called Spring Festival in the earliest days. It's the Spring Festival in winter tomorrow. How to call it? Is spring the best plan for a year? This seemingly silly ... ...

Sichuan new year's Eve rice must be cooked with beef and bamboo shoots

Grandma took back some winter bamboo shoots from Uncle Fanshao's house. The bamboo shoots were dug by friends from the deep mountains and old forests in Hunan Province. They were also fresh with soil. Fan Shao told me happily in the morning - Mo... ...

[classic cold dish] mashed garlic with white meat

Stir fried bacon with carrot

My favorite carrot is stir fried with homemade bacon, which is also delicious. They are very popular with their families.

Fried carrot and crab meatballs

Carrot meatballs. My family often eats carrots and mushrooms. The fried carrots, together with mushrooms and crabmeat, make the meatballs taste more sweet, while the carrots are more easily absorbed by the human body due to their combination wit... ...

Drooling chicken (step chart)

Let's talk about the way to buy food. It took me three days to buy this drumstick. Is it that hard? It may be the requirement for the quality of raw materials. On the first day, we saw the thigh of chicken in Century Lianhua. But because it was ... ...

Trial of Jingxuan soy sauce -- glutinous rice balls

It's not too emotional for glutinous rice all the time. It's hard to digest. So I choose to keep a distance from it as much as possible. Near the Spring Festival. The first dish to set off the festival atmosphere. Let me think of the glutinous r... ...

[trial of Jingxuan soy sauce] squid with black bean sauce_ The secret of squid

I don't eat much seafood at home. Besides shrimp, there are only squid. I can't clean up the fish, let alone I'm afraid of fishbone star... Let's make squid with Jingxuan soy sauce this time, but it's easy to make old squid, right or wrong. I di... ...

Steamed pork with lotus (Gannan)

Hebao meat, also known as the number one scholar Lai, is also known as Hebao Hui in Ganzhou, Jiangxi Province. It's a traditional famous dish of Han nationality in Jiangxi Province. It's made of lotus leaf, so it's also called Hebao Zha. It's sa... ...

Stir fried pork blood

When I went to buy vegetables, I happened to see a pot of boiled pig blood in front of the pork stall. Because I often buy meat in that shop. I also know that his pork is very fresh and all of them are slaughtered. Pig blood is very pure. It's n... ...

Braised fat head fish with chicken leg mushroom and fish head soup

I bought a big fat head fish. How can I eat so much? Two for two. The price of one. Two flavors

Pork ribs with pineapple, sugar and vinegar for Shanghai New Year's Eve dinner

Add some ingredients to sweet and sour pork ribs. Pineapple sweet and sour pork ribs. It's made of home-made sugar water, pineapple is sour and sweet, and there's more than one sweet fruit fragrance. The new year is near. Recently, I have to tak... ...

A must for Shanghai New Year's Eve dinner

Caragana fillet with sweet and sour fruit flavor. It's sweet and sour with lemon juice and sugar. It's very pure. This kind of flavor can only be tasted in natural lemon fruit. I like the new year's dishes, small freshness besides big fish and b... ...

Red, spicy, potato and beef are necessary for Jiangsu new year's Eve dinner

I miss the excitement of the Spring Festival in my hometown. I always kill pigs and sheep. All the chickens and ducks in my family are on the table. Sometimes I don't have any livestock at home. I also buy a lot of beef, mutton, fish and so on b... ...

Dried peanuts, Chinese New Year cold dishes, wine and vegetables

Childhood memories of coriander and peanuts