Minced fish head with peppers is also known as the first dish of great fortune. Its origin is related to Huang Zongxian, a famous scholar in the Qing Dynasty. It is said that during the Yongzheng period of the Qing Dynasty, Huang Zongxian fled t... ...
Pig liver has a very good protective effect on human liver, and it also has a very good blood tonic effect. Especially for children, pregnant women, nursing mothers, the elderly and anaemia, pig liver has always been the first choice of food. Pi... ...
In summer, the most popular dishes on the table are cold dishes and steamed dishes. It's perfect to match with the unique chubby salad juice. Chubby salad juice has a variety of flavors. You can choose and match freely according to your preferen... ...
I was very thin since I was young, so my mother-in-law took good care of me. In that era, the fish that people usually lacked was never a rarity to him. He was just a salt vegetable controller. Pickled ginger, pickled garlic, chopped chili all l... ...
Stir fried pork is a famous Hunan dish. It's tender, spicy, delicious, tender and tasty. Stir fried farmhouse meat has a special flavor. You may as well have a taste. There are many ways to stir fry meat in the farm. There are different ways around.
Cauliflower in dry pot is a traditional famous dish of Han nationality in Hunan Province. It belongs to the category of Hunan cuisine. The meat is thin and crispy. There is no fat taste. Cauliflower is wrapped with the flavor of Ganma sauce. Eac... ...
Rio Olympics in Brazil. It's getting closer to us. I can't be vague while I'm trying to cheer for the Olympic athletes. Although it's the summer time here. The heat waves are strong. But in order to save enough energy to watch the live Olympic G... ...
Summer - spicy crawfish walking up
Homemade chili oil in Xiaoyu private kitchen series Recipe Video magic seasoning cabinet.
Fried minced meat with sour beans. It's an appetizer. My pickled cowpea. When you want to eat it, you can take a handful of it. Stir fry it with minced meat and pepper. The sour taste is floating all over the house; take a bite, and eat half a b... ...
In the hot summer, I'd like to have a plate of fresh green melon. For everyone, it's the best dish with high beauty value. It's super delicious and simple. It's crisp and refreshing. The key is its quick hand and Kwai value. With it, I don't sho... ...
What is garlic moss? Suantai is the flower stem growing from the middle of the plant after the garlic is mature. At this time, the garlic leaves have hardened. It is not edible. Because garlic seldom gets sick and doesn't use pesticides, it will... ...
This string bean doesn't need to be fried. Use the method of blanching to deal with it first. The color of vinegar is not green. -
The most difficult thing in hot days is what to eat. It's the same every meal every day. It's even more when buying vegetables. But I think it's the same thing. People who can't eat the second meal feel like they haven't eaten lotus root for a l... ...
Last week's live broadcast was intended to make this spicy chicken shreds. But for some reasons, other dishes were made during the live broadcast. However, as a gourmet ge you, I have always been dedicated and responsible for the premise. Last w... ...
I've been making a jar of chopped peppers in my family these years. I don't need to put any other condiments in the stir fry. It's very delicious and convenient. It's better than the Douban sauce I bought outside. Every time I finish the last pa... ...
In recent days, my colleagues in the company have chased up little separation . They said to me that you are very similar to the square circle in the play. You are so busy at work. You can prepare a dinner carefully when you go home. It's not li... ...
A lot of people have eaten sliced pork, sliced fish and tofu. I haven't eaten them, either. So it's not bad to have a big brain hole test. The premise is that the welfare of heavy taste lovers is my birthday. The bigger the people are, the less ... ...