All Recipes

Chinese yam and Minced Pork Congee

Recently, my husband said that his stomach is not comfortable. I thought about feeding him and nourishing his stomach. In addition, he doesn't like eating porridge. So I added some minced meat. It tastes delicious. I can eat more bowls. It can n... ...

4 Steps

Warm up in winter

As a working mother, I always want to make all kinds of delicious things for my children, but the time is limited. My electric rice cooker has helped me a lot. Like this yam stewed with carrots, I spent a little time in the early stage to savor ... ...

14 Steps

Stewed eggplant with yam

Stewed eggplant with yam

3 Steps

Nourishing yam juice

New iron stick yam. Once steamed to make blueberry yam. This time used for beating

3 Steps

Diabetes snack: xylitol, almond pancake, crispy, delicious, easy to use

If you have a diabetic at home, you will always try to make him eat delicious snacks without raising blood sugar. Life. You always can't bear to eat delicious snacks in front of him. So you have to make your own snacks that he likes to eat. This... ...

5 Steps

[rice killer series] stewed eggs, braised meat and yam. Delicious without a drop of oil.

There are a lot of eggs in my family ~ I haven't eaten meat for a long time ~ I used to be a tiger skin ~ I need to be oiled ~ delicious but not healthy ~ I need to lose weight. Now I need to try more new things ~ yam is a good thing ~ very nourishing.

7 Steps

Nourishing qi and blood - glutinous rice nourishing porridge (medicated diet)

This medicinal diet is very gentle and suitable for people with weak Qi and blood to eat for a long time, such as once a day during sitting on the moon or sitting on the small moon. All the ingredients are the best.

3 Steps

Recipe 1: Stewed black chicken with lotus seed and yam.

The biggest nutritional feature of black chicken is that skin, meat, bone, blood and egg contain DHA, EPA (eicosapentaenoic acid) and vitamins. Therefore, it can inhibit and improve hypertension

5 Steps

Stewed Chinese yam with salted pig's feet to warm up in winter

Marinating is to marinate the food in a short time before cooking. This marinated pig's hoof is a special dish in our sect. First marinate the pig's hoof for a day to make it taste good. This kind of pig's hoof is not only delicious but also red... ...

14 Steps

Sauerkraut with fragrance

I like to eat fish. My father likes to drink soup. So the occurrence rate of pickled fish in my family is very high. Especially in winter, I keep a pot of hot pickled fish. I eat it sweaty, snivel and tears. How happy and satisfied it is -

29 Steps

[warm soup in winter] Houtou mushroom and conch soup

Soup in winter. Specially made for someone. Only for the warmth in winter. The ingredients are Hericium erinaceus, which has the reputation of vegetarian meat. It can nourish the stomach and is most suitable for autumn and winter.

9 Steps

Auxiliary food: kori cake with hawthorn and yam paste

Because it's for my baby. I don't use much hawthorn and crystal sugar. In fact, yam, hawthorn and crystal sugar can adjust the proportion according to their own taste.

1 Steps

Ants on trees

Sauteed vermicelli with spicy minced pork. Love Kwai. But because you don't eat noodles or anything like that. You've never done lunch. You've got a quick meal. I'm not very fond of Pixian bean paste. It's not very authentic. Only raw soy sauce ... ...

9 Steps

Braised chicken in private room__ Mom's taste

Delicious chicken and thick juice can eat several bowls of rice. You can smell the fragrance from the alley mouth. That's mom's smell.

7 Steps

Bean curd clothes and Venetian bag

The Venetian blinds are often eaten. They are usually pure meat or vegetable meat. I make it with yam. It's very soft and smooth. Then wrap the bean curd on the outside. Add the soft and tender taste of the Venetian bag. Cuisines - Private dishe... ...

10 Steps

Blueberry yam mud with sweet and sour honey

When I was a child, my mother bought Chinese yam at the market. She added all kinds of dried fruits to make sweet sweet porridge for us. The second chance was in the Lotus Garden Restaurant in Shuimu Qinghua. After bringing yellow beef and fish ... ...

8 Steps
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