Chixiaodou has a sweet taste and a flat nature. It can relieve dampness and swelling. It can clear away heat and yellow, detoxify and discharge pus. Rich in folic acid. Red bean has the effect of promoting milk. It also has good functions of moi... ...
The nature of Huaishan is sweet and peaceful. It is most suitable for tonifying the body. According to the homology of medicine and food in traditional Chinese medicine, medicine and food have something in common, which can be transformed and us... ...
It's also the season when iron stick yam goes on the market. Iron stick yam is a precious traditional Chinese medicine. Because the skin contains rust color, it's called iron stick yam. It is highly praised by doctors of all ages. As a tradition... ...
I don't like the taste of meat very much recently. So I suddenly wondered whether there would be no taste of meat if I put yam and ham together. After the experiment, there was no taste. But it takes time to set up the dishes. The taste is quite... ...
[stew] tastes delicious and the soup is clear. It is different from the soup made in the pot. Lotus seeds can be used to make sweet soup as well as soup. In fact, as long as the materials are used flexibly, the dishes made are natural and delici... ...
My family and I took the first step in health preservation. The oxtail is the tail of a yellow cow or a buffalo. It has a high nutritional value and is suitable for stewing. Invigorating Qi, nourishing blood, strengthening muscles and bones. It ... ...
I'm lucky to be able to cook this delicious food this time. Thanks to the full support of douguo.com. I got this rare opportunity in the free trial activity. My husband and I both tasted this fresh food. The express delivery just arrived yesterd... ...
It's a hot day recently. My wife and son have caught a cold. So I stewed a pot of Chicken Soup for my family to replenish qi and blood.
Warm breakfast
The previous day's sweet potato porridge husband said that it tasted very good. Today, he continued to cook porridge in Taji pot. But this time, he cooked purple potato porridge with yam. He also put sugar in it. It tasted surprisingly good. We ... ...
Eating more yams in winter is good for your health. Traditional Chinese medicine believes that black food can nourish the kidney, while white yam can nourish the kidney as well as the spleen and lungs. It's a different and unique baby. Purple sw... ...
The combination of yam and job's tears Gorgon porridge has existed since ancient times, and is highly praised by many famous doctors. It's not against to say that it's the best health care product today.
Yam has the functions of invigorating the spleen, removing dampness, invigorating the Qi, benefiting the lung, strengthening the kidney and promoting the essence. For mm, it is a kind of natural slimming food. It contains enough fiber. After eat... ...
In autumn and winter, stew a pot of hot yam mutton soup. It's very good to nourish your body. After a long time of stewing, mutton is crispy, yam is soft, waxy, fragrant and slippery. The mutton soup is really delicious.
Flammulina mushroom and yam are all slippery vegetables. It's very comfortable to eat. Yam has the function of strengthening the spleen and stomach. You can eat more.
This season's yam is the best. Hey hey, let's have a simple and easy to learn recipe to lose weight and improve your eyesight. Whoa, haha, it looks like.