Chinese Food
All Recipes
Ice seed hand shredded bread
After falling in love with baking, I like making cakes first. After making Qifeng cakes four or five times, I will never fail again. So it's my love to tear bread by hand. I like the feeling of soft drawing. This recipe is the quantity of two to... ...
Coconut and chrysanthemum bread
Coconut bread, which I have been thinking about for a long time, can finally be made. The moment when I open the oven, I feel happy.
European soft bread
I like soft bread, especially the soft European bag of Naixue's tea. So I try it myself.
Brown sugar bag (triangle)
Brown sugar has the functions of nourishing blood, promoting blood circulation, strengthening the spleen, nourishing the stomach, protecting the health, nourishing the face, etc. when I was a child, my mother often did this for our sisters. Toda... ...
Purple sweet potato brown rice cake
Once, I bought a bag of purple sweet potato flour online for the sake of making a list. It never worked. There was also a bag of brown rice flour at home. My sister didn't like it when I cooked it directly into rice paste. This time, I made it i... ...
Cocoa, sweet potato and soft Europe
Last time I made Matcha nut cranberry. This time I made cocoa, honey bean and meat floss. It's still very delicious. Soft Europe is more and more soft. Soft waxy, salty and sweet. You will love it after eating.
Shaanxi authentic steamed bun with beef / mutton
As a native of Xi'an, I can't eat authentic mutton paomo. I'm really helpless. Recently, I have a baby in my family. My mother-in-law moved to Beijing to live with us. I accidentally found that my mother-in-law made authentic paomo. Excited, I r... ...
Noodle and leek box
Leek has a very high nutritional value. It's a dish that is often made at home. It has a variety of ways to eat it. It's a box with noodles and leeks. It's simple and delicious.
Mexican bread
The whole Mexican bread presents an attractive turmeric color. The top crust is crispy and tastes strong. The outer layer of the bread is accompanied by a strong milk flavor. The warm and soft tissue tastes soft and soft. The filling inside is a... ...
Soft whole wheat toast
This kind of Chinese whole wheat toast recipe comes from the book making bread with love and freedom . This recipe is really super good. The whole wheat toast made is extremely delicate. The whole wheat content accounts for one third of the tota... ...
A soft bun made of common flour
There is no high gluten flour. I want to eat bread again. Let's try to make it with ordinary flour. Ha ha. The finished product is very soft and delicate. My husband and my son didn't eat anything different. It's no worse than the high gluten fl... ...
Bicolor toast
Fried chicken is soft and delicious. It's better than toast in the bakery. First of all, the recipe is very good. It's perfect after two consecutive experiments. I've made several kinds of bread. In fact, my favorite food is toast. I like the li... ...
Whole wheat cocoa, sweet potato, soft Europe
There are always some classic music. Every time we hear it, it makes our hearts surge; there are always some classic movies. The lines in them keep us in mind; of course, there are also some classic delicacies. Chew them quietly. Let our taste b... ...
Conghua cake: the light of Miu
[onion Lolita] Kwai Fu fast pasta. Easy to do. Crispy skin. Soft inside. Then a dish of cucumber. Uncle with Lori to praise wood has ~.
