Chinese Food
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Changdi industry's first version 3.5 electric oven cktf32gs salami assorted pizza
I went out some time ago. I didn't use the Internet. I came back to find that the application for trial use of the oven was successful. Thank you very much to douguowang and Changdi. First, try the fermentation function. It's awesome. Then I mad... ...
Italian vegetable bread
Last week's rosemary flavored bread. The basic pasta is made with rosemary. Based on the basic dough, there can be many changes. This week, we made vegetable bread, which is to add some vegetables to the basic Italian dough. Vegetables included ... ...
Stomach nourishing soda cake
My stomach didn't feel well some time ago. My colleague suggested that I have some soda cakes for tea. So I found the recipe of this soda cake in the food blog that I often go to. I tried to bake it. It's really mellow and delicious. After eatin... ...
Delicious European bread made by yourself
Like to eat bread and worry about additives? As a lazy person, only bread can save me. Hee hee ~ good basin friend knows that I'm a snack. I'm too lazy to be surprised. So I'm really impressed by this gift. Is pink fresh? (OS - you're a man, right? ⊙﹏⊙b）
[trial report of Changdi cktf32g electric oven III] purple potato toast
The skin and meat of purple sweet potato are purple. The content of selenium and purple element is several times higher than that of common sweet potato. It contains about 20% protein. It contains more than 10 trace elements such as vitamin, pho... ...
Couss special recipe - tuna bacon pizza
I want to have a big mouth, but I'm afraid of body deformation? You can have both fish and bear's paws. Try this tuna bacon pizza. Give yourself a week's hard work. From the smell of tuna and bacon, let's make and eat it into a kind of enjoyment.
Noodles and scallion
I've learned a new way to make pancakes when I watch TV. It must be delicious. Today's dough is supposed to make a flower roll. I haven't made a flower roll for a long time. But I suddenly remember the pancake on TV. The dough must be soft and d... ...
Corn flour pancake
My friend gave me some cornmeal made by myself in the countryside. My family always asked me to make cornmeal porridge. But it's so hot in summer. I thought how to use more. So I think of the jade flour pancake I bought in the main food kitchen.... ...
Changdi industry's first 3.5 version electric oven cktf32gs trial black sesame pancake
I've always been a pie stomach Although you can't buy the baked goods from your hometown in Northeast China, you still can't stop your heart from eating. You can't make authentic roasts. At least you need to have a magical taste. I just bought s... ...
Changdi industry's first 3.5 version electric oven cktf32gs trial all wheat blackcurrant bread
I remember when Yilin was just opened, there was a kind of bread with miscellaneous grains. It made me eat all kinds of bread. Nuts and wheat aroma mixed together. It was very chewy. I never thought that I could make bread. But I love it. Food h... ...
Pumpkin pie
I made pumpkin pie yesterday. The color of pumpkin is beautiful like yolk. I got up in the morning and tried to make pie with pumpkin pie. The pumpkin pie is soft and fragrant.
Sesame meal bag
It's fun to play baking. When the finished product comes out of the oven, the color is golden and the fragrance is rich. My heart is also full of this sweet happiness. Therefore, I am happy. LG baking. That's for bread. Whenever I am stranded be... ...
Orange peel croissant
Baking is a lot of fun. Especially making bread. When you play dough, you will think of the happy time when you played clay as a child.. The earth can be in all shapes. The bread can be beautiful..
Coarse grain for fresh milk and corn meal
Try the third wave in the oven. I still love bread so much that I can't extricate myself. I won't force myself to do anything else. This one can eat two when it's out of the oven. Soft. Fragrance. Meng's family always adds coarse grains to all k... ...
Black sugar whole wheat raisin bread (less oil version) Changdi industry's first version 3.5
I'm in the third trimester now. The doctor's diet advice is - less oil, less salt, less fat and high protein. Eat more groceries. Strictly control body weight and continuously monitor blood glucose to prevent gestational diabetes. So I made this... ...
Brewed meal bag
This bread is made of home-made wine. I've seen some wine cakes sold. Why not use wine to make bread. The fermentation time is shortened with wine. Moreover, the bread is very soft and good.
