Chinese Food
All Recipes
Stir fried pork blood with leek
The iron content in pig blood is high, and it exists in the form of heme iron. It is easy to be absorbed and utilized by human body. Children in the growth and development stage, pregnant women or lactating women eat more dishes with animal bloo... ...
Homemade hand grasping cake
I always fall in love with roadside snacks, but I'm worried about the dust and uncleanness. So I specially taught myself to grab the cake by hand. The taste is no worse than that outside. ～
Sweet and sour sirloin
I forgot whether I was four or five when I first ate sweet and sour pork tenderloin. I like it very much. My parents tried it for me many times when I was a child. But it's not that taste. So many years have passed. Now it's a success. It's just... ...
Stewed Beef Brisket with tomato (without pressure cooker)
The first time. No pressure cooker. The equipment is simple. But it's delicious. Hahaha. It's just tired. Cook patiently.
Countless kidney beans
Kidney bean. Also known as bean (commonly known as second season beans or four beans) legume. Kidney bean originated from Mexico and Argentina in America. It was introduced and cultivated in China at the end of the 16th century. Kidney beans are... ...
Doughnut
It's a kind of doughnut that can be made without mold or oven. It's easy to get materials and the process is very simple, so it's more popular.
Crucian carp soup
Thinking about how to nourish, healthy and not grow meat
Braised noodles with bean curd - yes. I'm such a hypocrite.
More delicacy, please pay attention to the official account of the 77 de emotional kitchen (Weixin search -chuniang_77). Because of not working, suddenly there is a lot of free time to cook. Slowly, the time to cook a dish is lengthened. Besides... ...
Loofah and shrimp+
In midsummer, it's easy to catch fire. Loofah is a good dish with the functions of clearing heat, purging fire, cooling blood and detoxifying. In addition, it can also make Qi and blood unblocked. It has therapeutic effect on female menstruation... ...
[fried shrimp in oil] 30 seconds. Quick. Yes. Tough.
Braised River prawns with eggplant and Maodou, spicy prawns with lemon, fried prawns with black bean sauce, fried prawns with pineapple oil, prawns with check-in juice, prawns with vanilla flame full of exotic flavor, smooth and q-shaped prawns,... ...
Soft fried (whitebait and scallop)
It's just ordinary fried goods
8-inch Qifeng cake
I like cake very much. It tastes sweet, waxy and glutinous. I always hope I can make it by myself. I've tried it several times before and it ended in failure. At that time, I used an electric rice cooker, and the cake made by me was very fishy. ... ...
Baked apple and crispy wheat? Yes. Delicious and nutritious. Eat it if you want to lose weight
As breakfast, it's fast, convenient and delicious. That's what we need. Apple roasted fruit and wheat are crispy. It's rich in milk flavor. What should I do when I mix all the ingredients and put them into the oven? After washing, I can eat the ... ...
Fried egg with asparagus
Regular consumption of asparagus can eliminate fatigue, reduce blood pressure, improve cardiovascular function, increase appetite, improve metabolism and immunity. Of course, asparagus has more than these functions. The ingredients of asparagus ... ...
A must for wine and vegetables
Yihe is the mother river of our hometown, which is rich in fish. On this special day, our friends fished some carps and added them to the side dishes. They sliced the fish. As the protagonist of today's dinner table, it's wonderful. -
A simple lemon pound cake
Understanding. It's the basic premise of making every dish. What's its composition, how to make it, how to taste it and how to taste it. Understand. This dish will not fail you and others. Take more time, understand each other, and know what she... ...
Whole wheat bread
I especially like coarse food. Whether it's rice, steamed bread, bread, cake, etc., I like to add some coarse food. First, I like the nutrition inside. Second, it's been a long time. I also like the taste of it. This time I bought the whole whea... ...
