All Recipes

Fish flavored shredded pork - you can't stop eating three bowls of rice

Home style fish flavored shredded pork. It's a delicious dish

14 Steps

Spicy chicken wings

The Kwai's chicken wings have been talked about several times. Although the epidemic is coming to an end, Kentucky can only take away the food. It's better to do it for him in the house. This is a very good way for children to do so. Before that... ...

8 Steps

How to eat more meat without brain

It's said that the price of pork is more expensive than beef recently. If you can't afford pork, just eat beef. Compared with pork, beef has higher nutritional value, higher protein content and lower fat content. The tendon of cattle / money has... ...

9 Steps

Colorful Arctic shrimp fish cake

The baby is too small. Although he likes to eat fish, he is afraid of being stuck by fish bones. So I will try to choose some fish with less bones. Today, I make this fish cake. I combine the wild Canadian Arctic shrimp and Basha fish. It tastes... ...

16 Steps

Spicy roasted pig's hooves - delicious to lick fingers

Because of the epidemic. I haven't had a barbecue for a long time ~ my son has been robbing me for a diet recently. I have to make some hard dishes to coax him. I don't think it's too much trouble to cook. The key is to resist eating. It's reall... ...

11 Steps

Super appetizer, sour lemon and chicken feet

My own lemon. Big juice and super acid. The supermarket's lemon is nothing like it. It has been eaten in succession since it was harvested in the refrigerator last winter. Spring is warm and flowers are blooming. The weather is getting warmer. I... ...

8 Steps

Dry pot spicy fish with wine and rice

Pork is expensive? Then eat fish and play. Last time I made a flavored fish. Today's grass carp is going to be changed. Try my way of dry burning. It's really delicious.

13 Steps

Clearing heat and moistening lung to enhance immunity

The elbows stewed in this way are not greasy at all, and they are hot and moistening. I added bawanghua bawanghua to cook the old fire soup. Bawanghua is sweet, cool and enters the lung. It has the functions of clearing away heat and phlegm, rem... ...

12 Steps

Home version - roasted oysters

During the epidemic, if you can't go out to eat barbecue and greedy peas, you can try this roasted oyster.

5 Steps

Simple crepe wonton

It's too tired to roll the skin. It's too tired to spread the egg skin. There's no shrimp skin. There's only the onion oil left over from a few days ago. And a little bit of mince in the freezer.

8 Steps

French garlic stick

French baguette is the most traditional French bread. It's nutritious and easy to use. It's especially suitable for weight loss. But the monotonous baguette can't satisfy the taste buds of children.

5 Steps

Nutritious and delicious butterfrog

The forest frog has the functions of tonifying kidney and Qi, nourishing yin and lungs, strengthening spleen and stomach, nourishing qi and blood, anti-aging, and mental disorders. It is a very popular delicacy in Northeast China. Let's make it with me.

8 Steps

Minced bread with shallot

Today, I teach you how to use three movements to quickly rub out the glove film. Learn to knead and hair noodles. As long as there is an oven or an electric pancake bell at home, you can easily make delicious bread. Today's shallot and meat loaf... ...

17 Steps

Canadian Arctic shrimp colorful fish cake

Today's fish cake is made of Canadian Arctic shrimp and basil. Fish + shrimp. It's more delicious and nutritious. Basa fish has no small bones. It's made into fish cake. It's suitable for the elderly and children.

13 Steps

Chicken leg with garlic sauce

My friends, please pay attention. When pouring the oil, you need to dry the pot and pour the oil. If there is water and oil in the pot, it will splash (it's not good if it splashes on you). But don't burn the pot too long. The temperature of the... ...

8 Steps

Stewed chicken with wild hazelnut mushroom in Northeast China

Hazelnut mushroom is rich in trace elements such as calcium, phosphorus, iron, protein, carotene, vitamin C and other nutrients. It's more than ten times that of ordinary vegetables.

9 Steps

The taste of spring quickly pickled garlic bolt

March is the most tender season of garlic bolt. The most eaten one is fried garlic bolt. Today I'll make a different one - pickled garlic bolt. Porridge in the morning. It's the most suitable appetizer.

13 Steps
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