Chinese Food
All Recipes
Boiled beef
The appearance of this dish is red and fiery. It tastes spicy, spicy, fresh and fragrant. The meat is tender, smooth and easy to chew, the vegetables are fresh and tender, and the soup is red and oily. It is a very classic Sichuan dish.
Braised pork with water bamboo
We like to add all kinds of fat absorbing ingredients to braised pork. For example, dried bamboo shoots, dried vegetables and bean products. This time, we added water bamboo to cook together. Water bamboo is known as water ginseng for its rich n... ...
Guangdong snacks hand made chicken cake
Chicken cake is one of the traditional snacks of Han nationality in Guangzhou, Guangdong Province. It was named Xiaofeng cake for the first time. It is made of pork, sugar, white sesame, melon seed, olive and other spices. It's made of flour, su... ...
Sponge cupcakes are soft and present immediately
Sponge cake can also be so soft. Unexpectedly, it's a good recipe. Share with you. Share good food with your friends. This is the food that brother Feifei, the big P, entertains his little friends. It's more face saving. The children even boast ... ...
Cranberry biscuit
Very simple biscuits. The original introduction
Steamed bread
I remember when I was a child, I began to steam the fragrant steamed buns in every household in the countryside. At that time, I secretly picked up a piece of steamed buns, just like the plasticine. I played with all kinds of looks that I though... ...
Double yolk crispy
This is the amount of 60 yolk crisps ～
Red bean paste
Making yolk crisp. Red bean paste is also the key
Beef heart in red oil
I'm hungry. I'll do it.
Kung pao chicken
The chicken breast was given by my neighbor's grandmother. I don't know how big it is. It's not small anyway. Follow this recipe. It doesn't taste too bad. Because it's Shandong people who make Luwei. They put carrots and cucumbers into the rest... ...
Lasagna rolls
Those who have read my recipe know that I'm lazy and really don't like to call the Chinese people who come here and go to cook. If there's any wood, let's come here at will. Ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha... ...
Caterpillar bread
Caterpillars make ordinary bread full of children's interest with their lovely shapes. I add bean paste to the dough to make stuffing. Cutting the caterpillars is bean paste roll. It's a fun ~
Stir fried pork with green pepper
Dou Guo has already sent many recipes back to the pot. Why do I still send them? Because LG thinks my double cooked pork is delicious. If I go out, he can make it by himself with this recipe. It seems to be a recipe for passing on. This is the w... ...
