Chinese Food
All Recipes
Olive flavored seafood bamboo tube rice
I also made bamboo tube rice before. At that time, it was made of preserved meat. The oil used was sesame oil. This time, it was made of seafood. The oil used was Gallo olive oil. It felt that the taste was much better than sesame oil. There was... ...
Whole wheat ham roll for insomnia stomach
I can't refuse to accept it. It's been three days since I came back from America. But the jet lag still hasn't reversed. I woke up at three yesterday morning. It's still three this morning. Can't sleep simply get up to work. The stomach of insom... ...
Peanuts in cucumber sauce
Let's have some wine and vegetables. Cucumber and peanuts
Pumpkin seafood rice cup
After making the bamboo tube rice, there is still some rice. There is a little pumpkin at home. So I transformed the remaining rice into a pumpkin seafood rice cup. The taste is also excellent. The glutinous rice, plus the sweet pumpkin, is mixe... ...
Macedonian croissant kifli
Kifli is a crescent shaped traditional European yeast fermented bread roll. Kifli looks very similar to Kesong, a famous French snack. But it's not the same - Kesong is made of butter and flour. It's baked layer by layer. It's a little Chinese S... ...
Double cooked pork
Capping is a very common food in life. GaiFan takes the first place in all fast food restaurants with its own food and affordable price. Which is the most popular one? It must be the double cooked meat. Double cooked pork is the first of Sichuan... ...
Stir fried cabbage
A simple cabbage can make a delicious dinner
Small green vegetable and bean dregs pancake
Make a delicious small green vegetable pancake for children for breakfast. It's nutritious to have a soybean milk breakfast.
Sesame trigonometry
A small bowl of black sesame powder left from the mashed sesame bun just arrived at the newly bought steamer yesterday, so the family didn't like to eat too much sweet, so they didn't put too much sugar in the steamed bun with corn leaves as the... ...
Rice with vegetables in casserole
I want to lose weight recently. I want to eat rice casserole very much. So I made a vegetable rice casserole. There is no meat in the rice pot.
Tofu brain
Recently, I found that my 9-month-old son likes to drink tofu brain. So I decided to make it at home.
Whole wheat cocoa soft European bag
On the way home in the evening, suddenly I thought of cocoa bread in the autumn wind. I thought of her thick and warm appearance. My heart suddenly warmed a lot. In the evening, with the gentle light of a bean in the kitchen, I listened to Liu R... ...
Sauerkraut
Sauerkraut fish is a fish dish that we usually eat outside. On the one hand, it's a little troublesome to make fish. It needs to be cleaned, sliced and pickled. It also needs to master the degree of cooking. If it's a little too much, it'll get ... ...
Congee with preserved egg and lean meat
It's cool in autumn. The temperature difference between morning and evening is big. Health congee can help you to replenish water and relieve the pressure on your stomach. Skin, egg, lean meat, nourishment, moistening and dryness. Simple ingredi... ...
Classic cream bread (just one hair)
It's not easy to be a mother. Every day we have to figure out how to make girls love and eat nutritious breakfast. Classic cream bread. Round bread embryo, sweet cream. One big daughter at a time. Hands up.
Hamburger
The children who don't like western breakfast frequently ask for sandwiches and hamburgers recently. They have to meet the requirements. On the first day, I made a simple sandwich. While eating, I muttered that the sandwich was delicious but wit... ...
