Chinese Food

Stewed rice with potato and millet

Of all the ingredients with beef, potatoes can definitely play a supporting role. Although the taste is not outstanding, when potatoes and beef meet, the delicious amino acids in beef burst out layer by layer in the soft potatoes. The result is ... ...

[French manor flavor] stewed beef with red wine and mashed potato

Last but not least, it's the best place for family to have a dinner. At the end of 2017, I present you this French style red wine beef stew with mashed potatoes. I hope it will bring you the same fullness and warmth as this pot of beef at the en... ...

Pasta

My son said that he would like to eat brown sugar cake. I like to make fermented pasta for him. It's easy to digest. I can do it as soon as I say it. I don't want to toss the electric pancake pan. I use the non stick pot to start the pancake. Th... ...

Baby's diet

For more than 9 months, put some scallops in the auxiliary food. The whole bowl is delicious. The baby's appetite will be greatly improved. Scallops are more nutritious. It is rich in protein, carbohydrate, riboflavin, calcium, phosphorus, iron ... ...

Soymilk soda cake

Winter is a fat loving season. I stole n Jin of fat before I knew it. It's going to be new year's day soon. Are you going to be faint ? Recently, alkali biscuits are popular in friends circle. It's better to make them by yourself instead of buyi... ...

Pan fried codfish

Silver cod has always been known as the nutritionist on the table . Of course, it is rich in nutrients. It is rich in Omega 3, amino acids and other elements necessary for children's growth and development. Drenching the cod with the sauce cooke... ...

Home cooking, Douchi, dace, oil and wheat

Doudou dace and Youmai dish is a traditional dish made of Doudou dace and Youmai. It is a Cantonese dish. It is common in restaurants. Because the food is simple and easy to make, it has also become a household dish in many families. Golden drag... ...

Cupcakes

Vanilla pound cake

- Anja baking white training camp

Egg yolk bread with bean sauce

Spicy beef hotpot

Winter is the time to eat hotpot, especially when the weather is bad. Hotpot shops are full. All the ingredients related to hotpot in the food market are also selling very well. When it's cold, we eat hot pot. We all sit around the dining table ... ...

There are so many delicate eggplant sections, which lead to countless mushrooms bending down zhuangqingshan

The new year is coming soon. I hope everyone can have a good luck at six o'clock. Six six o'clock, six o'clock, six o'clock, six o'clock, six o'clock, six o'clock, six o'clock, six o'clock, six o'clock, six o'clock, six o'clock, six o'clock, six... ...

Onion and Bacon rolls

My family likes bread very much. It's necessary to make bread every weekend. Today, I made this salty bread. The bread roll is thick with the smell of onion and bacon. It's soft again. It's eaten in a few bites. It's a good partner for breakfast.

Yangxizi seafood assorted mandarin duck hot pot

This season is the best match for hot pot. My husband and I like hot pot. It's cold and windy. What kind of food is more delicious than hot pot? Today, I make hot pot with big sauce, sheep scorpion, seafood and all kinds of vegetables. It's full... ...

Fish eggs with Thai curry

Anji curry has a strong taste and is not greasy. This Thai style fish egg is different from the traditional fish egg. It's more delicious -

Matcha black bean double layer pound cake

Fire with Scallion

My husband likes to eat pasta. I made this fire after today's break. It's crispy and delicious.

Crispy scallion cake

The best thing about the preparation of a busy canteen is to get the chance to learn art secretly. Every day, I go to communicate with master Baiyan. I always get something. Today, I'd like to share with you the plastic technique of scallion oil... ...

Kwai Abalone with quick beer

ා canned chef ා Braised Abalone with zero difficulty beer. Don't say that abalone is delicious and can't be made. It's very respectable to entertain guests like this~

Baby's favorite

In tmall's global preserved meat Festival , I bought my nephew the children's red sausage of HA Roulian. Generally, I opened a bag and sliced it directly. Sometimes it's fried and eaten. I'm trying to say. Can we change the pattern? We can also ... ...