Chinese Food
All Recipes
Salty tofu brain (bean curd)
Let's eat tofu together. Traditional food can be easily made at home. There are miracles to think of when I was a child. I always eat a bowl of bean flowers in the streets. Now. Douhua is not so easy to eat. Just do it by yourself. Because it's ... ...
Home version rice cooker bread
Moms who don't have an oven can try it.
That's it
It's just abalone in oyster sauce. If you want to eat abalone, don't bother to eat some abalone. Look at the wallet. It's just different sizes. See how many can be weighed in a smajin (about 605g). Some of them are abalones. The fewer the heads,... ...
Green bean with soy sauce
The first time I made a bun, it was a great success. Let's record it.
Delicious scallion cake
When it comes to scallion oil cake, we can't help but think of her salty, fragrant and soft. In the daily breakfast, scallion cake is the best choice for many office workers. Scallion oil cake is a traditional Chinese pasta. There are many ways ... ...
Spaghetti (water kneading)
The soft and sweet honey bean bread, together with the crispy Mexican milk crispy once it's out of the oven. Bite it. The crispy sand is soft and soft, and the taste is awesome. Knead the noodles with water (refrigerated) method. It is not only ... ...
Congee with preserved egg and lean meat
It only takes half an hour to finish a delicious congee with preserved egg and lean meat. It's really delicious. You can try it.
Cold noodles with sesame paste
This cool appetizer can be made at home. Even the kitchen white can be made. Cook some noodles or steamed noodles by yourself. Mix them with a little oil to prevent sticking. Mix some sesame paste in the bowl. Put some vegetables on the yard. Yo... ...
Dispelling dampness, expelling cold, nourishing blood, nourishing Yin, Nanyang flavor meat and bone tea noodles
Meat and bone tea originated in Nanyang. In the early years, Chinese working in Nanyang made soup with all kinds of available herbs in order to get rid of moisture and prevent rheumatism due to the hot and humid local environment. Soup was calle... ...
Bicolor toast
It's really a surprise for me to learn how to cook this kind of toast box. The black color is very high. The key point is that the color is even and the heat conduction is very fast. It used to take about 45 minutes to bake toast. Now it only ta... ...
Love baking. You are MOF crispy Muffin
Crispy grains enhance the taste. Enhance the flavor of muffin -
Chinese chives box
Before I moved, there was a vegetable market nearby. After 6:00 in the evening, all the stands selling all kinds of pancakes, cold skin and cold noodles are my love Of course, there are leek boxes that can't be missed. Put the spatula on the big... ...
Baked pumpkin with cheese
Pumpkins are on the market. Pumpkins come from all kinds of cooking methods. Pumpkin baked directly with cheese. Full of milk flavor. Seasoning only simple salt and black pepper. Very easy to use.
High value fresh fruit crystal soft candy
Fresh fruit: fruit soft candy made by DIY. 100% without adding.
Salted egg and yellow cookie
It seems that salted egg yolk is very popular recently. So I turned out the salted egg yolk left over from the last season's egg yolk crisp. I had a surprise to add it to the cookies. I've tried it twice. It's delicious. Friends who like salted ... ...
Carrot and rye steak
This recipe contains a lot of carrot puree and rye flour. It is not only nutritious and healthy, but also super soft and delicious.
Boiled meat slices
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