Niangao is a kind of cake steamed with sticky glutinous rice or rice flour. In the Spring Festival, many areas in China pay attention to eating niangao. New Year cake is also called New Year cake. It is homophonic with annual high. It means that... ...
If you eat tasteless white rice every day, you will be tired of it. It's also a good choice to change the pattern occasionally. The Italian seasoned rice with Boletus and mixed mushroom is super fresh. The taste of pure natural mushroom is very good.
Nutritious breakfast porridge. There are dairy products, dried fruits, nuts and staple food. It's nutritious and delicious. One bowl of porridge is full of energy in the morning ~ -
Now we have the oven. Pizza is the most delicious food. Today, I will send you this golden prawn bacon pizza. I wish you all the best in the new year.
Clam is a kind of mollusk. Its shell is like the heart. It has ring-shaped lines. It is born in fresh water soft mud. Its meat can be eaten. Its shell can be used as medicine. Corbicula contains protein, vitamins, calcium, phosphorus, iron, sele... ...
It's delicious just out of the oven. It's rich in chocolate. It's moist with butter. It's Crispy on the outside after baking, but it's soft girl inside. It's rich in chocolate taste. I feel great after eating. This cold weather with a cup of hot... ...
I like red beans very much. Once I ate orange peel red bean paste in a Hong Kong Style Tea Restaurant, I couldn't help myself. Tangerine peel is good for stomach. Red bean can eliminate edema. It's perfect. It's warm to drink a warm bowl in winter.
The flour won in Xiyue food high gluten flour activity. It's really delicious. It's very soft. Thanks to douguo. I wish douguo more and more prosperous. Today, my bread is very close to pizza. It's super delicious.
Kwai Mei is delicious. It's a good new year's dish. It's a good new year's dish. My family love it. It's convenient and quick. It's delicious and spicy. It's delicious. It's a little more chili in the new year. The red pan also means a good year... ...
Mandarin fish is a famous dish in Jiangsu Province. It's very delightful to cook this dish at a big feast. Squirrels and mandarin fish is a favorite dish in our family. It's filial piety to give them to your parents. -
Dousha is also called Xisha in Yunnan. You can find this cake in every bakery in Yunnan. It's very popular.
I love meat jelly very much, because I like it's elastic, smooth and q-shaped. I also love its full collagen. I don't dare to buy what I sell outside. I'm afraid that I can't make up collagen and eat many unsanitary ingredients. But the most imp... ...
The main nutrient is brain gold . It can ensure the normal development of fetal brain and retina.
This native chicken was sent by a good friend. I wanted to make bread chicken all the time, but I really didn't have time. It's also a good choice. As soon as it came out of the oven and took a good picture, my young master and I started to eat ... ...
Hand shredded meat loaf. It's full-bodied and delicious. My family like it very much. It is applicable to the 2-joint die of bulging bottom for school chef.
In the cold winter, make the steaming steamed bread and milk for the kids. It's delicious enough.
This pizza is especially suitable for people like me who like to eat a lot of fillings and cheese. It can be put on a lot of dishes without fear of spilling out. The fermented dough is crispy and soft and delicious. The dough with vanilla has a ... ...
Spring roll is a traditional good point widely spread in China. Wrap the stuffing in a thin crust. Roll it into a rectangle. Fry it in oil. It looks golden. It's crispy and fragrant. Especially in the Spring Festival, many people like to taste t... ...
It's my home food. It's so authentic that it's definitely better than the restaurant's. I often serve it to my friends. People who have eaten it are full of praise and ask me how to do it. The key to making this dish is to make a good bowl of garlic oil.
Weibo; wechat fantangmm baked pumpkin with salted egg yolk, also known as jinyumantang. It's a very auspicious and meaningful dish made during the Spring Festival dinner. Moreover, the pumpkin is rich in nutrition. The new year's dinner is often... ...