Chinese Food
All Recipes
Super delicious mushroom, green vegetable and noodles
I stewed all kinds of mushroom in a big pot. I scalded some small green vegetables and poured them on the noodles. I can also eat vegetarian food very well. The recipe is for two. -
Condensed milk hand tear bag
The smooth square. A little change of shape, concave out. Eating is a kind of taste. Bread is what you want to play
Sweet and sour chicken fillet
Every day, the top three students will be rewarded with 50 yuan voucher for bean and fruit products. Highlight - all recipes can be rewarded every day - < ahref = HTTPS - / / m douguo.com/activity/cpzj/index/1933?isapp=1& ;open=0&_ vs=100... ...
Brown rice, fresh milk and bread
There is no brown rice at home. I went to the supermarket to buy one. Cook into brown rice. Only 50g. The rest of the rice is eaten by yourself. The last little pine nut. It's hard to peel it out. It's enough to make two loaves of bread. It's re... ...
Cordyceps flower red lotus chicken skeleton soup
Stewed chicken soup with Cordyceps flowers. With red lotus seeds. It tastes mellow. -
Easy to make meat cake for breakfast
It's convenient to buy meat pancakes outside, but I always mutter to myself. I'm afraid that their meat is not good. So I can only do it myself if I'm greedy.
Peanut finger cake
Finger cakes are often used to make tiramisu, but what you don't know is that after adding peanut powder and peanut seeds, the baked finger cakes are better than making tiramisu. It's not the soft taste of Qifeng cake. It's not as hard as biscui... ...
Stir fried dried celery
A simple dish
Milkshake bread
Winter makes me particularly obsessed with foods that bring high energy to my body. So recently, I was infatuated with the puffy and full bread -- milk shake bread. After a bite of breaking the crisp skin, the taste is smooth and long like a mil... ...
Baby's supplementary diet with crispy sesame sugar
With reference to the age of - 18 months or more, I will arrange one for you today. I can't describe its taste. It's crispy and sweet. You can feel a lot of satisfaction every time you chew. Your lips and teeth are fragrant. The raw materials ar... ...
Orange spiced pork
The combination of orange and streaky pork. In my eyes, daomingsi is in love with fir. It seems to be separated by mountains and seas. In fact, it's a natural couple. The acid in orange juice can help the flowers relax and soften the protein. Th... ...
Braised chicken
It's a dish that tastes better than meat. The ingredients are very simple. The operation can be easily mastered. The taste is better than meat dishes. If you are a vegetarian, this is definitely your gospel. Even if you are a meat eater, you mus... ...
8
Today's steamed bread is made in a fermentation way. It's very simple, time-saving and labor-saving. There are still some differences between the north and the south. People in the south like to eat sweet steamed bread. They like adding sugar. P... ...
Stewed stewed chicken with soy sauce
Nanruwenzhai is a new year's vegetarian dish in Cantonese cuisine. It is full of fish and meat during the new year. Adding a nanruweizhai flavor dish not only changes the taste, but also contains a lot of vegetable varieties. It enriches the tab... ...
Auspicious year of the pig
This pig was made by our children. She asked me for three days - mum and mum. I want the pig with fish on its head and bell on its neck. Said many are tears -
[almond health soup] almond is right. It nourishes the face and lungs.
The dry climate in winter, moistening the lungs and nourishing the lungs are the theme of health preservation in this season. Today, I'll teach you how to make two healthy soups with almonds. A lily almond pig tendon soup. Almond unique oil arom... ...
Durian and almond biscuit
Durian has the reputation of king of fruit. Durian pulp contains starch, sugar, protein, and a variety of vitamins. It is rich in nutrition. Use it as a sandwich biscuit. Another taste is in it.
Babao pear jar
Laba Festival is coming soon. It's a traditional custom that Laba Festival naturally requires a bowl of Laba porridge and rice. Today, I'd like to share with you a very special dish in Shandong cuisine - eight treasure pear jar. Although this sp... ...
