Chinese Food
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Stewed mutton
Mutton stew is a special dish loved by all ethnic groups in Xinjiang. Mutton is tender and easy to digest. It has high protein, low fat and more phospholipid. It has less fat and cholesterol than beef and other meat. Ingredients green radish and... ...
Lamb Chop with black pepper
Sprinkle a layer of black pepper on the lamb chops. It's crispy and fragrant on the surface. The fat of lamb chops is forced out in the high temperature to sizzle in the oven. The fragrance also spreads. Grilled juicy lamb chops with some vegeta... ...
Roasted lamb leg with Rosemary
I used to make this dish in the oven. Today I try to use Jiuyang air frying pan. It's amazing. It's fast, not to mention. It's also first-class. Mutton is very tender. It won't grow old.
[lamb chop and radish soup]
The mutton chops are purchased from a local halal Museum. The sheep here are all from Inner Mongolia. The younger brother's family has bought them here for several years. The son also likes the mutton here. At the most critical time, when the mu... ...
[instant soup] radish mutton vermicelli pot Kwai.
This is a quick, smoke-free and oily cooking dish. Meat and vegetable collocation. Kwai is delicious. Mutton slices and shredded radish are boiled in clear water. It doesn't need a long time to cook. They can taste rich and delicious. White radi... ...
Fried Lamb Chop
The delicious lamb chops are full of gravy. With small burnt potatoes and crisp broccoli, the taste is rich and nutritious. On a weekend night, it's perfect to reward yourself for a hard week.
Kebab
My favorite summer is coming again - I miss the appetizing dishes and refreshing ice beer too much - today I'd like to teach you a dish of wine - roasted mutton kebab, to prepare for the summer. There is also Yanjing U8. Recently, I was attracte... ...
Mutton and black bean soup: tonifying kidney, strengthening yang, nourishing qi and blood, warming stomach, strengthening spleen, removing wind, detoxifying and strengthening muscles and bones.
Mutton with radish is delicious and nutritious. But the best partner of mutton is actually black beans. The effect of Tonifying the kidney and warming the body will be better. It is especially suitable for people with deficiency of kidney, cold ... ...
Eucommia soup
Tonifying kidney yin, strengthening muscles and bones, removing wind dampness.
[change Kitchen God] fried lamb chops with romantic candlelight for dinner
Fried lamb chops penetrate the flavor of Italian flavor sauce into the lamb chops by marinating. Then, the flavor of the sauce is blocked by frying to make the mutton more tasty. It tastes strong, fragrant, fresh, juicy and attractive. The Kitch... ...
Mutton and radish soup
The old people often say, eat carrots, eat ginger in summer. The doctor doesn't work out a prescription. . It implies that radish has the effect of disease prevention and treatment. It's cold in autumn and winter. People eat more hot things. So ... ...
Stewed lamb chop with carrot
Mutton can not only resist the wind cold, but also nourish the body. It can cure and nourish the general wind cold cough, chronic tracheitis, deficiency cold asthma, kidney deficiency and impotence, abdominal cold pain, body deficiency and fear ... ...
10 inch pleasant goat cake
The second attempt of meiyangyang
