Today is my kid's birthday. I made this naked cake early. I learned to bake it from the beginning. My birthday cakes are all made by myself. My favorite is this naked cake. Naked cake has no gorgeous appearance. It can be decorated with flowers ... ...
I've been pregnant for 5 months since I bought the oven and made all kinds of baking, but I can't do it according to other people's music score. I can't remember to make cookies at home.
Mung bean buns. It's convenient for my husband and me to have breakfast for office workers.
I didn't write down the dosage clearly. It's because it's impossible for me to take the weight for cooking. So with some experience and feeling. It's not hard. Everyone's taste is different. They can play it freely. Cooking is not a problem. The... ...
Love is like shuflei. It's soft and sweet. So care can make love lasting.
One bite. It gives you all the satisfaction of the taste buds.
Barley leaves are very nutritious. Alkaline food is very healthy. But I don't think it's satisfying to eat them directly. One day I found out that I had a good breakfast like this. Every day, I felt that the nutrition was more comprehensive and ... ...
Because I want to prepare some gifts for the coming teacher's day. After making red bean paste, I can make stuffing and wrap it in the green bean paste. It will be different from the pure green bean cake.
I used to like pancakes and fruits downstairs from my mother's house. I can't eat them after I got married. My taste downstairs is not pure. Just make it myself.
A lot of butter is used in making cookies. The butter used in this cookie is rarely baked, but it's very fragrant. Maybe it's because of chocolate.
Want to try to make a cake. Want to reduce the heat
Noodle fermentation is amazing
It's rainy in many cities recently. In the colder days, we don't like to go out. We just like to stay at home. And the tuber vegetable, carrot, is a treasure. Not only is carrot juice very good to drink, but the remaining carrot mud is also a go... ...
It's for those you like. You'll feel very happy...
The moon cake made with this recipe is still soft and waxy the next day. It doesn 't harden. I like it better.