Chinese Food
All Recipes
Eight bowls of rice with abalone sauce - Braised Abalone at home
It's delicious. Q shell of abalone nutrition burst shed. Mix rice with cooking sauce simply don't want to lose weight. Can't resist ah.
Mushroom with green pepper and apricot
Today, make a simple home dish. Abalone mushroom with green pepper. It's delicious. Let's take a look at the making process.
Stir fried sweet pepper with mushroom
Pleurotus eryngii is smooth and crispy. Sweet pepper is colorful and nutritious. It's a good vegetarian with it.
Baby cabbage in soup
I prefer to eat. I like to eat too single things, but I prefer baby dishes, especially soup baby dishes. Therefore, the rate of baby dishes appearing on our dinner table is relatively high.
[fungus in the world] mushroom in soup, daily anti-cancer 80 White gourd and chop soup 80 Honey peach loves nutritionist's private kitchen
It's a very common soup nutritionist to add fungus - black fungus and apricot mushroom to the soup. Nutrition has improved two levels. Nutritionists suggest that you should eat meat and vegetables every day. You must eat mushroom [black fungus] ... ...
Fried egg with mushroom and bean curd
The weather turns cold. Eating more Pleurotus eryngii can improve immunity. Moreover, the taste of Pleurotus eryngii is fresh, tender and solid. It is a good mushroom material with low price and good quality. Since it's called Pleurotus eryngii,... ...
Spicy pot
Today, my mother and my cousin and I made a spicy hot pot together. Although there was not much meat, it was delicious with the taste of colorful meat. Mom said. It's not because of the meat. It's because of the spicy taste. Ha ha. OK. Although ... ...
Stewed crucian with mushroom and milk
The nutritional effect of crucian carp - the flesh of crucian carp is tender, with high nutritional value. The protein quality of crucian carp is good, the quantity is even, and it is easy to digest and absorb. It is an important source of prote... ...
The gorgeous transformation of leftover rice -- baked rice with shrimp and bacon
Baked rice is the favorite of lazy people. Rice is left for the second spring. Sparrow becomes Phoenix ~ ~ ~ please pay attention to my Sina blog for my favorite dishes. My name is miletao
Sauteed shredded pork with vegetable sauce
I have been vegetarian for nearly seven years. I seldom eat in a restaurant. I make it myself most of the time. After I eat it, I try to eat three meals a day in a variety of ways in order to not be so monotonous. I try to eat the daily vegetari... ...
Rice with crab and abalone
The autumn when the leaves are scattered is the happiest season of the year. Because it's time to taste the hairy crabs covered with red cream. The fresh and sweet crab meat, the sticky and plump crab cream, and the rich and oily crab roe. Tut t... ...
Abalone with mushroom
Shiitake mushroom has its own sense of meat. It's delicious. It's like abalone. The key is seasoning. Oil consumption and thick sauce. Starch and thick sauce. Pour over the fried mushrooms. Heat up a thick sauce that can catch the spoon. The mea... ...
Braised Abalone (how to deal with abalone)
The son who has Prejudice to abalone says that this dish is a noisy one. The fake abalone is better to eat. Hahaha. But on the whole, this dish is really good. Real and fake abalone are delicious~
Steamed mushroom and quail egg
Simple and fast food is the first choice of most office workers. This mushroom quail egg can be steamed and roasted. Of course, it's healthier to steam.
Grilled yellow croaker
Roasted yellow croaker is tender, spicy, tasty, delicious, appetizing, healthier than fried, fresher than steamed, and can be matched with all kinds of fresh vegetables. It's not fishy, not greasy. It's a favorite dish of my children. The whole ... ...
Classic traditional pasta - plain scallion oil noodles
Scallion noodle is a famous traditional noodle. It's a very famous snack in Suzhou and Shanghai. Colleagues say they don't want to eat rice today. They want to eat pasta. So what I'm going to do for you today is to be simple but delicious. It's ... ...
It's better than meat all year round
A few days ago, I bought some apricot abalone mushrooms at a special price and put them in the fridge. Today, I took them out and planned to make a cold mixed apricot abalone mushroom better than meat. -
