Chinese Food
All Recipes
Stewed Abalone with braised pork in memory
Every family has different ways of braised pork. They all have the flavor in their memory.
Spring rolls with crisp skin. Let your lips and teeth stay fragrant
During the epidemic, cooking skills were upup all the time. The fried spring rolls were really crispy on the skin. The chat inside was soft and waxy. Eat well
Fish flavored shredded pork
Mom's favorite fish flavored shredded pork
Spicy chicken
There are spicy chicken, but no wine for cooking. What we care about is free play. How much is the quantity and how much is the dish. It's different from person to person. No need to do it. It's only for reference. Anyway, it's still a delicious... ...
The immortal taste of crispy chicken fillet
It's a taste that can't be stopped. It's really better than meat. Day and night by friends urged to cook food. With wine. If you one day to do for friends to eat. From now on, it will be the end. Over and over again, when can I fry mushrooms?. I... ...
Fried abalone mushroom with preserved egg
My food concept - make healthier food with the simplest ingredients. Only food and love can live up to.
Beef with black pepper, apricot and abalone mushroom. Super tender and smooth
The beef brought back from Qinghai is totally thin, nutritious and delicious
Fresh rice noodles
Every time I eat fried rice noodles outside, it's heavy oil. My mouth is greasy after eating. So if I want to eat it, I think it's better to make it at home. It's about 10 minutes. And I don't need to worry about the taste of it. It's delicious ... ...
It's not abalone. It's abalone
Vegetarian dishes are made with meat. They look like gods from the appearance and taste. Chinese dishes have wonderful ideas. They are memorable. Saiabalone is also made with mushrooms. It's almost the same way. Let's make it according to your o... ...
Maoxuewang
If you stay at home everyday and have no appetite, you can eat some spicy food. If you have duck blood and tripe blinds at home, you can add them at will. There's no food, no food, no food.
Kung pao chicken
A delicious dish ～
Home delicacy, mushroom, beef sauce, stir fried Kwai beans.
To tell you the truth, I finally realized my mother's troubles in this month at home - what to eat tomorrow? It seems that the beans are fresh enough and storable. They haven't eaten for a long time, so I bought some back. Concanavalin is actual... ...
Unique secret script - braised beef tenderloin with black pepper, apricot and abalone mushroom
The traditional way of eating beef can't satisfy the picky taste of children. Being a mother can only make continuous progress and develop new recipes.
