Chinese Food
All Recipes
Brownie crack cookies. Inside cake texture. Simple quick hands will be Kwai.
Chocolate crackle brownie. It's crispy outside and soft inside when it's hot. It's very rich in taste. When it's cold, it's crispy. Chocolate is very fragrant. It's hovering in your mouth. Have an afternoon tea with a cup of coffee. Yummy. I lik... ...
Coco waffle
Crispy inside soft Kwai. Simple fast. My breakfast is the first choice.
Baozi
Dried long beans and meat bags. Dried long beans will have a special taste after blanching. Every year, my mother will plant some dried long beans and keep the roast meat and chicken. I try to make baozi very delicious. I wanted to make a bag ma... ...
Pumpkin and walnut Sikang
Autumn pours. Pumpkin is pretty. Autumn climate is dry. The most indispensable thing on the table is pumpkin. Pumpkin can be called nutrition king. It has rich vitamins. It can improve the immunity of small pot friends. A lot of pumpkin puree, b... ...
Spiced pasta
There are many kinds of cakes, but it is not difficult to make them. If you want them to be soft, you can try them. Simple pasta has no taste. It doesn't taste good. But it can be seasoned with pepper powder. It will taste right away. Then, it c... ...
Eclipse of the sun
The red shrimp tail is hung with golden quail eggs. It looks like you want to have a taste. The outer layer of the batter is slightly crispy. The prawn is delicious. The egg is smooth, tender and full of vitality. Take a bite and mix four or fiv... ...
Small block coarse grain cake
Is there such a perfect cookie? There is. This is a small block of coarse grain biscuit. It's my big love in the near future. Because. I ate a little bit too high a while ago. My weight is totally out of control. So. Recently. Er. I'm losing wei... ...
Cranberry scum that Xiaobai can control
Scone is a traditional British snack. It often appears in afternoon tea. It's perfect for buttering or jam. Served with black tea. In addition to serving as tea and breakfast, it's also a good choice.
Fried cake with shredded radish and butter
Crispy dregs, delicious turnip slices and butter pancakes with no friends. I want to make them. I want to eat them. Turnip white turnip is the most common food on the table of common people. It is rich in vitamin A, vitamin C, amylase, oxidase, ... ...
Pickled potato cake
This is a breakfast cake that my family and I like very much. We should make it with two big potatoes each time. Otherwise, we can't eat enough if we make it less. My daughter also likes it very much. Although there are spicy cabbages in it, the... ...
Steamed black sesame rice cake
Eating more black sesame is good for hair health. The rice cake with black sesame has strong fragrance, soft and delicious. The operation is also very simple.
Cake cake
Whether it's breakfast or afternoon tea, this cake is a good choice.
Hibiscus macaroni (mini version)
There is a small town in Yueqing, Wenzhou. It is called Furong . According to the records of Yueqing County in Xushan, Yongle of Ming Dynasty, Furong mountain goes to the east of the county for 60 Li. In Shanmen Township, there are three peaks i... ...
Orange skin pound cake ~ birthday cake
My daughter said that she wanted to have a birthday cake. So she wanted to make a cake for him. By the way, she could practice mounting flowers, so a pink and tender cake appeared.
A plate of simple and rough sirloin barbecue
Barbecue is a favorite food for many people. But the food on the road is not clean. It's not safe to eat. It can only be solved at home. Although barbecue is harmful to human body, it is skillful to eat barbecue. 1. Control the temperature below... ...
Cooking machine & small red pot with crispy skin and sponge inside. Pea Muffin
The crispy muffin wallet is put into the self-made red bean paste. The crispy and soft are sweet in the mouth. It produces the wonderful and delicious taste. It has rich bean flavor and chewing feeling. It tastes sweet but not greasy. It can als... ...
