Chinese Food

A simple lemon pound cake

Understanding. It's the basic premise of making every dish. What's its composition, how to make it, how to taste it and how to taste it. Understand. This dish will not fail you and others. Take more time, understand each other, and know what she... ...

Pasta and tortilla

I prefer corn flour pancakes to corn flour buns. You can also pan fry the tortillas until they are golden at the bottom. Then cover them with cold water and simmer them. As soft as Xuan. If your corn flour is fine, it can not be scalded. All mat... ...

Crispy streaky pork (large meat version)

Nothing to do. Look at station B. stroll to the food area. There are up owners eating crispy pork. It looks like it's really crunchy. It's full of fragrance. Some treasure has been sold. But it looks like it's not delicious. What are you waiting... ...

Salad oil, seaweed, meat and pine biscuit

Black sesame cake

Baozi collection

The key point of making steamed bun is to look down

Baked oyster with cheese

Bean skin with pepper

I have no appetite in summer. Then I think of my Kwai Chi. Bean skin with pepper.

Sikang

Beautiful women love it most. Beauty and weight loss. Low price

Now the conditions are good. Women who love beauty are not only well-dressed. And diet regulation is also very tight. When it's OK, I'll look at the beauty on the Internet. Diet, skin care, wrinkle removing and so on. A few days ago, I chatted w... ...

Bean milk pound cake

I still miss the flavor of soybean powder. It has a very special and strong fragrance, which makes people feel appetizing when they smell it. It's a must to try this fat free pound cake.

Scallion soda biscuit

Always make sweet biscuits. Let's make a salty biscuit this time. It's also super simple.

Steamed bun with soy sauce

Have some roughage

Now most people like to eat pasta or rice. Although it's delicious, they should eat some coarse grains properly. Coarse grains can provide the damaged nutrients in rice and white noodles and also provide dietary fiber. Today, I put a kind of veg... ...

Stir fried chive rolls (super detailed, super simple, can also be learned by the disabled party

My family strongly suggests making the flower roll. I learned the mentality of living forever. I used my intelligence, research methods and formulas, as well as the production methods of the flower roll. I shared them for reference. The techniqu... ...

German soda bread (Bavaria beer bag)

Recently, I saw a lot of people show this German alkaline water bread. There are big God version and grass-roots version. Overall, I feel that this sugar free salty bread is very popular. As a person who likes baking, I'm really itchy. Hurry to make it.

Cute little turtle and pineapple bag

Teach you how to make traditional snacks

Kaikouzi is a traditional snack in old Beijing. It's sweet and crispy, which is popular among adults and children. Let me share it with you.

Ketogenic bun

Ketogenic bread often has no gluten. It tastes like a solid cake. This is a simple and easy recipe. The bread is the most delicious. It's crispy outside and tough inside. It tastes like a French stick.

Banana pound cake

I've run out of walnuts. I want to eat banana pound cake again. Then make it with melon seeds. It's so fragrant