Chinese Food

Eggplant sauce bag

Yesterday's eggplant fried noodles with sauce. There's still a little sauce left. I made eggplant sauce bag by the way today. I didn't expect it was delicious.

Baozi

Steamed bun with salsa

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Steamed bun with fresh meat

Because I only put salt, oil, onion, soy sauce and egg white into the fresh meat stuffing for the kids. If you think it's light and tasteless, you can add other ingredients ~ -

Steamed buns with spirulina and whitebait

Parents check the body. They all have high blood fat. Spirulina has the effect of reducing blood fat. Do it to regulate their body. -

Kidney Bean Bun

When I was young, my family had a difficult life. It was very difficult to eat a kidney bean bun. My mother was from Shandong Province. The pasta was well made. The craft of baozi was even better. The size of baozi was so big that only one can b... ...

Beef and carrot bun

Love food. Love life. This bun is for the children's breakfast. -

Steamed bun with water bamboo

Honey, I want to eat steamed buns. Take advantage of the weekend. The fragrance of green onion, the delicious meat, and the water bamboo with vegetables are very delicious. It's like RT mart's signature meat bag. This is my baby boast. It's the ... ...

Red date quicksand bag

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Baozi

Pan Fried Bun with noodles

Some people say that the world of eating is the simplest. As long as you want to eat delicious food, there is always a way to solve the problem. For eating, it is not a problem at all. It is a part of a happy life. Take this fried dumpling for e... ...

Steamed bun with pork, mushroom and celery

I've never had an interview before. The first time I made dumplings by myself

Steamed bun with pork and onion

Every morning, I go to the outside breakfast shop to buy steamed buns. But I always feel that the meat steamed buns outside are not so safe and sanitary. So I try to make them myself. The first time I try, the product looks bad. But it tastes good.

Baozi

It's not a good show. The key is that my 3-year-old daughter did it with me. For the first time, so I'd like to commemorate it.

Steamed bun with kidney bean sauce

Steamed bun

When I was a child, I recalled the feeling of every family steaming steamed buns when I arrived in Yangzhou for the new year.

White radish with meat

Steamed buns stuffed with nuts

Suzi, also known as perilla, has the functions of reducing Qi and phlegm, relieving cough and asthma, moistening intestines and defecating. It is also good for pregnant women.

Baozi

My mother's hands are hurting these days and she can't cook rice. I steamed the steamed buns for her to taste.

Fragrant but not greasy Kidney Bean Bun

I've been in love with that taste since I went to Dalian once to eat the Kidney Bean Bun in a gourmet restaurant. It's fragrant but not greasy. I can't forget it for a long time. I haven't had the chance to search for that taste by myself. Today... ...