As a pasta for northerners, it's common on the table. How can there be few steamed buns? Today's steamed buns are mainly vegetarian. They are nutritious and delicious. Let's have a look at them if you like. My wechat is 3890371. Welcome to add t... ...
There are a lot of dry goods at home. It's perfect to deal with them like this. When eating steamed buns, you always have the feeling of eating meat. And the nutritional value is also very high. The best partner of eggplant is garlic. So don't f... ...
There are many people who like meat buns. It's not easy to add cabbage with light taste.
After many failures, I finally made a decent bun. At last, I made little progress. Right. I'll try those failed buns for my parents.
Many people make steamed buns with soft skin, which leads to the taste of steamed buns. The main reason for the soft skin is the lack of yeast gas production. Some experienced producers of steamed buns use the addition of baking powder to cooper... ...
Delicious meat bun ~.
It's warm today. I'm in a good mood. The temperature is also very suitable for fermenting flour. After breakfast, I began to prepare materials to make steamed buns. I often buy steamed buns outside to eat. I'm afraid it's unhealthy. It will affe... ...
My daughter likes pasta very much. In order to make her order more, I need to learn steamed bun.
I am a typical southern girl who is not good at pasta. But since I joined the bean and fruit, I have been taught by a group of friends to make a bun with even hair and thin and juicy skin. This stuffing is made of pomegranate chicken stuffing fo... ...
I learned by chance from Yangzhou master how to steam delicious steamed buns at home. The best thing is that the steamed buns will not collapse.
We northerners love pasta, especially all kinds of steamed buns. But my son doesn't like meat stuffed buns at all. But he likes apple buns very much. It's not a problem to eat four at a time. It's hard for me. Anyway, there's an orchard at home.... ...
It's convenient for baby's food to be packaged by himself all the time, but there are always worries like this and that. It's enough to be a happy mom with the healthiest baby.
A snack. A feeling. There is always a taste. In its unique way, it reminds us on the tip of the tongue. Recognize where tomorrow will go. Don't forget where yesterday came from...
Steamed bread and steamed buns, as Chinese pasta, have existed since ancient times. I've been steaming bread since I was very young. But later, I found that it was just steaming. I didn't master the key points of steaming well. Up to now, I stil... ...
I wanted to try for a long time. I haven't been cruel. Finally, I did it today. I did it all night. Chop the stuffing. After Xiaobao goes to sleep, he coaxes Dabao to sleep at the time of noodle making. Then there is the time for self-expression... ...