All Recipes

Bean sauce with milk

My girl likes to eat Dousha bag. From time to time, she needs to pack some for her. Although it's convenient to buy Dousha bag outside, it's more reassuring to make her own. Red bean stuffing is also made by myself. There is no oil. Two kinds of... ...

17 Steps

Steamed bun

Good flour. The taste of steamed bun is very good. Although it's from the south, it's loyal to the opposite food. This time, we used the new good family's core noodle flour. Even though the wrinkles are ugly, the bun is flexible and chewy. We le... ...

9 Steps

Steamed bun with dried vegetables

Every year at home, we need to dry some dried plum vegetables. It's best to stew with it. That smell makes you eat a bowl of rice. And it's just as good as making pancakes or buns with minced meat. -

8 Steps

Tianjin baozi

Tianjin flavor. -

8 Steps

Fennel pork bun (detailed version)

When I was at home in the rain, I thought of a pot of steamed buns. It was very warm. The autumn anethole is just tender and cheap. I always like the unique fragrance of anethole. Fennel is a kind of vegetable. It is often used to make dumpling ... ...

14 Steps

Pan fried

Fried, scorched and soft inside

3 Steps

Baozi

I don't put any moldy dried vegetables. They can be put according to personal taste.

13 Steps

Steamed bun with soy sauce

It's so delicious. I can't stop. I ate three at a time. I'm satisfied. Practice-

7 Steps

Baozi

Today, I want to eat steamed buns. But there are only white noodles to eat. I want to make them by myself. I'd like to have some colored steamed buns. The green spinach and the yellow pumpkin are excellent color matches. A good success. Both app... ...

6 Steps

Baked bun

Think of Xinjiang people's baked buns. I'll have a look at the beans and fruits. Combined with my cooking experience, I'll have a try.

7 Steps

Steamed bun with tofu skin.

I heard people say that day. What kind of bean skin bun? Just check. It turns out that it's the bean skin bun in the dream of Red Mansions. It's also called longevity bag. It used to be one of the imperial delicacies in the Qing Dynasty for a long time..

14 Steps

Gansu Linxia Hezhou baozi

When I was a child, my mother was busy for our five children. On winter weekends, she always gives up rest and makes some delicious steamed buns for us. Especially after we get married, she always does more at one time to satisfy her children an... ...

6 Steps
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