My favorite food when I was a child. The following is the perfect food for porridge
The red bean paste cooked in Mid Autumn Festival is left to make moon cakes. There is a pumpkin at home. Today, I took advantage of my baby's nap and used these leftovers to make delicious pumpkin cakes.
The little turtle and pineapple bag that my son proposed to make -
I have eaten a lot of steamed hairy crabs. These days, I always crave other kinds of crabs. I made a noodle crab a few days ago. Today, I made a paste of hairy bean crabs. It's fresh. It's delicious. I want to eat it.
Great love.
Every mother wants her children to be as happy as flowers
Make a wine dish. Mix some old wine and peanuts with my husband... Razor clam is tender, white and delicious. It's a dish with wine.
This season is the most easy to be seduced by Matcha. The slightly bitter taste is full of fresh tea fragrance. Make a toast with honey beans. A good day will begin. -
My husband loves twice cooked pork.
I accidentally got a good pudding, which aroused my curiosity. I also want to try it. The first two failed. Maomao and her cousin both said after trying - not just steamed eggs with milk. It has been improved several times. Everyone agrees that ... ...
Instructions for eating: 1. Job's tears contain many vitamins and minerals. It can promote metabolism. 2. Regular consumption of job's tears has a good effect on chronic enteritis and dyspepsia. 3. Job's tears contains certain vitamin E, which b... ...
A bowl of incense in the farmhouse used to be a home-made dish in the countryside of Hunan Province. Now almost every Hunan restaurant has this dish. This dish is spicy and delicious. It's very delicious. If you don't understand during the produ... ...