Chinese Food

Stir fried bacon with Hunan broad bean

Broad bean contains important components that regulate brain and nerve tissue, such as calcium, zinc, manganese, phospholipid, etc. it also contains rich cholelithine, which can enhance memory and strengthen brain function. The calcium in broad ... ...

Braised shredded kidney bean

Fried pork with green pepper

Green peppers are rich in vitamins. When they combine with layers of streaky pork, I need three bowls of rice.

Braised pork intestines

Stewed pork intestines are made of stewed pork intestines. The pig intestines are like eyes. They are yellow and bright. They taste mellow, tender and delicious. They are fat but not greasy. And has the Qi and blood double tonic, the tonic defic... ...

Braised yellow croaker

Grilled fish

I prefer to eat the grilled fish in the restaurant. It's spicy and delicious. I take my baby at home. I haven't been out for a long time to eat the grilled fish. The new method I learned on TV is to make the grilled fish by myself. My family als... ...

Chocolate bean biscuit

Fried noodles with minced pork

[nutritional value of streaky pork] pork is rich in high-quality protein and essential fatty acids. It can provide heme (organic iron) and cysteine, which can promote iron absorption. It can improve iron deficiency anemia. [applicable population... ...

Bean curd with sauce

I don't know how to eat it after buying some pieces of tofu. I tried to make this dish. It tastes good.

[Beima food] mungbean sand

1. Remove the older parts from the garlic table. The taste of the food is better. 2. The broad bean must be peeled

1. Remove the older parts from the garlic table. The taste of the food is better. 2. Peel off the coat of broad bean. 3. Sprinkle a little wet starch before leaving the pot. The taste of the vegetable is more rich.

Brewed balsam pear with bean paste

Balsam pear has the functions of clearing away heat, detoxifying, nourishing skin, nourishing blood and nourishing liver. Glutinous rice has the functions of nourishing, rejuvenating, beautifying, etc. In spring, a healthy brewed balsam pear. Wi... ...

Round soup with broad bean

Eggs in soy sauce

It's drizzling today. It's cold outside. I didn't go out to buy food. I took out some eggs in the fridge. I made the eggs with soy sauce. I added the June bean paste. It's full of soy sauce. It's delicious. Simple and quick Kwai. The family says... ...

Stir fried squid in soy sauce

Fried squid with soy sauce. With fresh and sweet onions, it's a delicious dish that can't stop eating. -

Chrysanthemum head mixed with dried bean

It's good to have some garland in spring. Why? My mom said it.

Stir fried melon with soy sauce

Cucumbers are usually eaten with sauce, salad or stir fry. Today's fried melon with soy sauce. It's a heavy taste. -

Gruel for nourishing stomach

Rice with assorted vegetables

The perfect meal should be fully reflected in color, fragrance, taste, shape and nutrition. In order to ensure the nutrition balance of the food, you should have 25 kinds of vegetables a week with colorful colors every day. Have you done it? Mix... ...

Stir fried diced pork with green bean and olive