Chinese Food
All Recipes
Nuomici with coconut, sweet potato, red bean
Shuimo glutinous rice flour is made of glutinous rice flour after being bubbled. It is delicate and white, easy to operate, fragrant and soft. It is suitable for making Chinese snacks such as glutinous rice flour, Tangyuan, pumpkin cake, etc. As... ...
Sweet rice with bean and fruit
Six kinds of fresh dried bean nuts, six for each. Sweet, soft, waxy, white and glutinous rice. Sweet bean sand sandwiches make this sweet rice. I hope the six-year-old bean fruit and bean flour will always be accompanied by each other.
Pork tripe in cold sauce
Summer is coming. Appetite is waning. Have a cold pork tripe. Cold pork tripe. Spicy, salty, crispy and delicious. Stir fried pork tripe is very crispy. The rest of the pork tripe fried is very difficult to chew. But the rest of the pork tripe c... ...
Fire fighting and heat relieving mung bean congee breakfast series
Douguo is 6 years old. It's almost 2 years since she came to douguo. Let's give you a birthday wish. Recently, I often have nosebleed. My mother said mungbean can lower the fire. I bought some to cook breakfast porridge. Cook more. Put the rest ... ...
Steamed taro with chopped pepper x braised rice with Taro
Do you have any food that you hated when you were a child, but you loved when you grew up? I used to hate taro. It's not that it's hard to eat. It's that every time I give grandma a hand. The hand that touches taro is always itchy. It lasts for ... ...
Mung bean cake
Mung bean cake is small and delicate in shape, soft and delicate in taste, instant in mouth, full of fragrance and endless aftertaste. It's a snack that adults and children like to eat. -
Coconut (bean paste and Lotus) bread
I've made this bread seven times a week. It's soft. Generally, we think our bread is healthy and healthy. But there is no soft in the shop. You may change your mind after eating this bread. It turns out that you can make soft and delicious bread.
Lotus seed, Lily and red bean soup
Lily has the functions of nourishing heart and mind, strengthening spleen and kidney. It is the best to cook porridge with lily and lotus seed in this weather. It has the functions of nourishing lung, moistening lung, eliminating fatigue and moi... ...
Stewed beef tendon with bean tendon
Bean tendon is a common food in my hometown when I was a child. In Chongqing, it's called bean tendon stick . It's very vivid. I haven't eaten it for a long time since I came to Beijing. I saw some in the supermarket when I went home for the new... ...
Shredded pork with Beijing sauce
It's a must order dish in a restaurant. It can be easily made at home. The core is the matching of sauces. It can also be made very authentic.
Dried chives
My favorite food is dried beans. I can't eat enough.
Stir fried macaroni with vegetable
Home cooked food. Big love
Bean and fruit cake
It has been two and a half years since I registered with douguo. I have made some progress in food. I am very pleased. This year, douguo welcomes her 6th Birthday. Happy birthday to douxiaoguo. I wish douguo food more successful.
Baby's supplementary food recipe: pumpkin and bean curd
Colorful food not only catches the eye, but also makes people feel good. If this element is applied to food, the children at home will have a big appetite. Many southern mothers said that their children love pasta very much. I'm not sure about i... ...
