Like to eat
Today is the heavy snow in the traditional solar term of our country. It represents the official arrival of the midwinter season. As in previous years, the temperature dropped a little on this day. In accordance with the freezing solar term, tod... ...
Burn the bun yellow and solid. Tear it to the size of the nail plate and cook it in the soup. Add a little chili sauce to the pot. Eat it with a purr. With another mouthful of my favorite sweet garlic, you will be cured by this bowl in the cold ... ...
Tofu tastes good when it's done in this way. Simmer slowly in the pot. Let tofu slowly absorb the taste of meat and mushrooms. Finally, it's eaten in the mouth. The three have been completely dissolved. Tofu is soft. Shiitake is slippery. Dig wi... ...
My wife suddenly wants to eat this dish. It's a northeast dish. It seems that stewed meat is only available in the Northeast (I haven't been to the South). Stewed meat is ready-made. Now young people rarely can make it.
Haha, food welfare. Pressure cooker version - you don't need to watch it after putting it in. It won't overflow. Just wait quietly A kind of ️… Red bean and lotus root are very nutritious; such glutinous rice lotus root and red bean soup are ver... ...
My husband was away from home a few years ago. He often went to an elder brother's house to eat and drink. He liked this Sichuan style stewed pork in one go and one go. When he came back, he would never forget. Occasionally he would make it for ... ...
The first time to make Mapo Tofu, it's not so good as it looks. It tastes good.
Recently, wechat friend circle is popular with a kind of weight-loss biscuit ~ suka. I bought three boxes of biscuits and spent 900 yuan. Each box is only 21 yuan. I lost 8 Jin after eating for half a month. The effect is very good, but the pric... ...
Recently, a dessert of wanghong looks like a box of towels sold in the supermarket. The name comes from it. The taste is sweet and not greasy. The outer layer is a thousand layers of Matcha skin. The inner layer is light cream filling. Matcha an... ...
Bean paste stuffing can also be bought ready-made if you think it is troublesome to make, but you should choose the one with less water.
Classic Chinese dim sum wrapped in layers of crispy skin with salty yolk is sweet but not greasy
It's tempting to fry a common bean sprout. The key is the cooking details. After the hot oil is fried with pepper and dried pepper, the water and taste of the bean sprouts can be locked by stir frying in the pot. At this time, the hot water can ... ...