All Recipes

Boiled dried tofu with Flammulina mushroom

After receiving Le Meiya's tableware, I found that this set of tableware is very practical, especially the large bowl. It is very suitable for boiling vegetables. love. It's too cold. I want to eat hot food, especially the heavy food. So I have ... ...

10 Steps

Fried rice with brown rice and salmon

When it comes to fried rice, many people will think that the overnight rice is good enough. But in fact, the right rice is chosen. After cooking, cooling can also make delicious fried rice. Match with salmon, corn and other ingredients. It's not... ...

7 Steps

Fried garlic with bean sprouts

Bean sprouts are nutritious and cheap. They have always been the favorite of the common people. How do you eat bean sprouts after so many years? We've eaten bean sprouts fried with vermicelli, meat, vegetable and leek... Today, Baoma has another... ...

7 Steps

Matcha toast (zero butter slimming type ~)

Butter is super high in calories. I'm not afraid to mix color with olive oil and Matcha. I put sugar stained red beans.

6 Steps

Home style spicy pot

They say, it's easy to go to the countryside, but it's hard to follow the custom. After entering Sichuan, I tasted the real Sichuan cuisine. It's spicy and delicious. It's full of colors and flavors

7 Steps

New year's feast is full of dishes

New Year's feast is a delicious dish. Even after several rounds, the guests' stomachs will be tired. When they see big fish and big meat, they shake their heads. Let alone drink at the table. The children are full of snacks. When a Mei was a chi... ...

18 Steps

The donkey rolls and the soft, waxy and sweet

Donkey rolling is one of the traditional snacks in old Beijing and Tianjin Wei. It originated from Manchuria, originated from Chengde and prevailed in Beijing. The authentic donkey roll is made of rice noodles, among which Chengde is the best. U... ...

8 Steps

Corn cake with bean dregs

I soaked the soybeans in advance. I squeezed the soymilk in the morning. The rest of the soya dregs and cornmeal were fried together in the pot. If you can't finish the amount you make at one time, you can put it in the refrigerator and freeze i... ...

9 Steps

Home recipe -- slow boiled flatfish with tomato soup

Go home to eat - what supports us to bypass the obstacles on the way of pursuit and enjoy the process wholeheartedly is home. I hope that all the souls along the way can return to their own apricot blossom village

4 Steps

Steamed bean curd with celery, garlic, shrimp and ginger

【574】 one point one seven It's a story of black and white reversed, can't work overtime and get rid of the mess Reasonable planning is quite inspirational. However, the problem is that the biological clock is not difficult at all

16 Steps

Stir fried beans with garlic ︱ vegetarianism

I'm used to eating big fish and big meat. I'd like to have some vegetable dishes to clear the stomach and intestines. I can use the special smell of garlic to bring out the unique taste of vegetables. It's easy to make at home. It's very reassur... ...

11 Steps

Fish flavored shredded pork

Fish flavored shredded pork is a traditional dish with special characteristics. It's named after fish flavoring. It's one of the special Sichuan dishes. The main ingredients are pork and Auricularia auricula. The auxiliary materials vary accordi... ...

13 Steps

Pan fried pork without oil

My wechat official account [personality is better than beauty]. You can become Xiaozi's friend after paying attention. If you have any questions during the production process, you can ask me about the characteristics of the double cooked pork: u... ...

12 Steps

Hubei Baba fish

In the supermarket, I found that there are fish brisket on sale. I think of Baba fish that I ate in Hubei Province. This kind of food without fish head and tail is really good and cheap. It's quite affordable. Let's make fish brisket tonight.

14 Steps

Stewed duck with bamboo shoots

When I was a child, my family began to make cured duck as soon as winter came. The duck has been salted. It's been in the winter sun for about a week. The water is dried, the meat is compact, and the smell of mutton is absent. Usually, I don't b... ...

7 Steps