Chinese Food
All Recipes
Black sesame bean curd dumpling
On the day of Lantern Festival, I opened my wechat circle of friends in the morning, and I was screened by all kinds of tangyuan. Especially see a dog dumpling. It's so cute. The Lantern Festival in the year of the dog. I'm going to make tangyua... ...
Rabbit with pepper
Spicy pepper, spicy green pepper, fresh rabbit meat, spicy and delicious. This is the taste of my hometown.
Swans in the water
Early spring February, by the Junken lake. Swan stream. Dancing. Graceful
Red bean and yam cake
Because Bosch hand-held cooking stick has been used at home, I have a deep understanding and recognition of the brand. This trial use of Bosch mmbpp3p4cn high-speed mixer makes me more impressed by the excellent performance of Bosch products. Fr... ...
Hubei Sanxian
Because I couldn't go back to my hometown in Hubei during the Spring Festival, and I didn't know how to do it in his hometown. I called my parents and asked them for advice. Although there was a way, I was short of oil bean skin. Man Sanya could... ...
Mixed vermicelli with green bean sprouts
It's a home-made dish. It's easy to learn. It's made in the north and south. The mung bean sprouts are crisp. The kelp is full of toughness. It has the effect of detoxification and beautification.
Braised shredded Venetian with black bean and garlic sauce
(correct way to learn recipe - first click to pay attention to sister youmi. Then you can receive the new recipe notice from sister youmi at the first time.) the Venetian blinds can be eaten for nothing. You can eat a big meal for a small meal o... ...
Fried mushroom liver
There's no reason to like something like a person.
Braised pork with bean curd
N hasn't been on the menu for a long time, because the real wood has time. Today, my husband went out to work, and my baby went to school. I think I can't treat myself badly for lunch alone. Let's make a bowl of fried tofu and roast meat. So
Eel and bean skin roll
Eel is rich in collagen. It can repair skin, restore luster, contain many kinds of vitamins and minerals. It can promote blood circulation and look ruddy. At the same time, eel has many ways to eat. Let's try it together.
Doupi with oil
Doupi is called dried tofu in our hometown. Most of them are called Doupi, so it's called oil splashed Doupi. It's very simple to splash vegetables with oil. It's mainly to splash shredded shallots with oil. Deep fried. Many dishes can be done l... ...
Sweet bean soft European bread
It's another beauty bag. It's Crispy on the outside and soft on the inside. It's matched with pink and tender color. It's also filled with sweet and glutinous honey and beans. Wait for you to eat.
