Chinese Food
All Recipes
Red bean curd
Red beans grow in the south. In spring, they will send out a few branches. I hope you can pick more. This thing is the most lovesickness. Wang Wei's five character quatrain more than a thousand years ago has made red bean a famous object of Acac... ...
Sweet and sour silver bud
Look at Cai Lan's book. I find that he likes to use mung bean sprouts as ingredients. Next, make soup, stir fry and soup. Is mung bean sprout really so delicious? I've done it several times with a try attitude. It's true. I'll fall in love with ... ...
Hot noodles with bean curd
【626】 three point one zero It's a story of digging through the refrigerator, clearing the inventory, delaying going out for two days How much can you clear
Fish flavored shredded pork
Fish flavored shredded pork is not only loved by southerners, but also loved by northerners. It tastes sour, sweet, salty and spicy. It's very smooth, and its teeth are fragrant. How can I not love it.
Boiled clams with spicy wine and fresh eyebrows
Clam cooked with spicy wine is a very popular dish in recent years. It originated from Japanese style tavern and was welcomed by young people. Later, it became a delicious seafood dish popular with the public. It's delicious. It has a light wine... ...
[cat's house] braised pig's feet (bumping) and duck's eggs with sauce
It's a thick sauce flavor. The pig's hooves with a pinch of soup make the mouth satisfied without drips...
Bean cake
This is a cake made of tofu with internal fat. The cake has a light tofu fragrance. It tastes light, tender and not sweet. It's really delicious.
Polish bean paste bun & Polish sausage roll
I fell in love with Polish seeds. I have made Polish seeds twice recently. Procrastination is like me. I just sorted out the recipe. This time, I made two kinds of small meal bags. One is made of bean paste, and the other is made of sausage roll... ...
Stewed white radish with beef in casserole
Beef is soft, waxy, smooth, radish is clear, sweet and thick ～～～ the fragrance comes from the picture. It goes into the heart and tastes good
Mapo Tofu
My wechat official name is [personality is better than beauty]. You can become Xiaozi's friend after paying attention. You can consult me if you have any questions during the production process. Mapo Tofu with bright red color, spicy taste, fres... ...
Big mungbean bag
I have a lot of mung bean filling left in the mung bean pastry class. I made a soybean bag. I feel it's not bad.
String bean
It's a super dish. Every time I ask coach Zheng what he wants to eat, he will order it. And it's easy to do. It's very suitable for novices.
Tianjin pancake fruit cult version [dirty stall series]
Pancake fruit is one of the second best in Jinmen (don't ask me if the other one is ear eye fried cake). If you eat pancakes in Tianjin, you must be able to stand them. That is the qualification.
Liuhe spring cake
Spring is coming soon. Of course, the indispensable tradition is to eat pancakes. It's a soft, strong and waxy spring cake with six kinds of fresh food in the early spring. It's eaten at one time. The full fillings meet in the mouth and burst ou... ...
Stir fried clams with black bean sauce - fresh and delicious.
Today's chef, by using the western food method, reinterpreted the stir fried clams with black bean sauce, boiled clams with white wine, the remaining soup, and then added with various seasonings such as raw soy sauce, flavored clams, ginger and ... ...
Grandpa's Red Bean Bun
I am a man who dare not eat red beans. (◎_ But you love eating, so there are red beans in my world. (portion - four loaves)
Stewed chicken gizzards
My stomach is not very good. I heard that chicken gizzards are good for stomach digestion. I'll try them.
Xianbabao rice
Bacon, sausage, white fruit, red beans, peanuts, mushrooms, bamboo shoots, glutinous rice. The best combination of eight treasures with salty taste. Make the eight treasures rice with soft glutinous and salty taste. The rhythm from delicious to explosive.
