Chinese Food

Red bean milk

Red beans. Also known as red beans, red beans, red rice beans, rice red beans. The taste is smooth. The taste is sweet and sour. It can strengthen the spleen, stop diarrhea, promote water and reduce swelling. It is suitable for people with vario... ...

Braised noodles with ribs and beans

Stewed noodles with bean curd in iron pot

Stewed beef with potato and beans

Braised noodles with lentils in soy sauce

Braised noodles with soy sauce is one of the most favorite pasta for northern people in winter and summer. It is said that the original intention of braised noodles originated from people's less affluent life in the past. Making a pot of stewed ... ...

Braised Lamb Chop

Nourishing liver and kidney health congee in winter

Homemade red bean paste

Mapo Tofu

Characteristics of dishes - light yellow color, spicy, hot, fresh, tender and fragrant.

Lotus congee

Mung bean can clear away heat and detoxify. Job's tears can reduce swelling, remove dampness and strengthen spleen. Lotus leaf has the effect of lowering blood pressure and blood fat. This porridge is just suitable for this season.

Wudou Yangyan porridge

The way to eat porridge. The way to keep healthy. Porridge is ever-changing, but also the way is endless. Since ancient times, cooking porridge from south to North has become a kind of culture. Five beans porridge. As the name suggests, use bean... ...

Mapo Tofu

Boiled fish

I like spicy food. Because it's addictive and exciting, it can be incisively and vividly. Not only taste, but also vision. At the sight of the bright red pepper, I was unconsciously excited. The saliva secretion also accelerated. I was always re... ...

[cantonese moon cake with bean paste]

I tried olive oil at home when I made this one. Generally speaking, the oil return will be slower. But it can be returned in 2 days. It doesn't taste good. But I always feel relieved

Sausages and beans

Minced pork with chopped pepper and broad bean in casserole

Steamed spareribs with black bean sauce

This is a very famous tea in Cantonese morning tea, steamed spareribs with black bean sauce . The tender spareribs are wrapped with rich black bean sauce. The fragrant spareribs are very soft and rotten. They are loved by diners.

Steamed egg with bean curd and shrimp

Spinach, meatball and vermicelli soup

Shrimp and broad bean paste

[food introduction] broad bean, also known as Hu Dou, Xia Dou and Luohan Dou. It can not only stir fry, cold mix, but also make all kinds of small food. It is a kind of public food. There are a lot of calcium, potassium, magnesium and vitamin C ... ...