Chinese Food
All Recipes
Braised eel
Summer is the best season to eat eels
Bean mince
Concanavalin has the effects of warming the middle and lower Qi, stopping nausea and tonifying the kidney. It can effectively treat post disease and deficiency cold hiccup, vomiting, abdominal distention and low back pain caused by kidney deficiency.
Red bean glutinous rice cake
When I was a kid, I would buy a red bean cake every time I walked by the door of Shen Dacheng. It's very delicious. Today, I suddenly think of doing it by myself. I didn't expect it would be easy to succeed. Like to eat red bean glutinous rice c... ...
Steamed cabbage with dace and Douchi
Dace is rich in protein, vitamin A, calcium, magnesium, selenium and other nutrients.
Chicken and green bean sausage
I'm using chicken breast today. Chicken is rich in high-quality protein, various microelements and so on. Its fat content is also small. The cooking time is short. The taste is fresh and tender. Chicken is a good choice of high protein meat for ... ...
Three shredded bean skin rolls
Originally, I was going to make sirloin. But now I don't like pork, so I use chicken. It's a good match. Dabao has five rolls.
White gourd with tiger skin
In this season of fruit and melon, there is no better way to eat winter melon than tiger skin winter melon.
The method of braised noodles with bean curd
Braised noodles with bean curd is a common food in northern families. The main food and dishes are cooked in one pot. Simple ingredients, simple methods. The taste is surprisingly good. Southern students who haven't eaten bean stewed noodles str... ...
Pork with bean curd
I'm late from work. I don't have time to go to the vegetable market. I don't know what to cook for a while. I turn it over. There are preserved streaky pork. I soaked the beancurd stir fried with vegetable. I'll just mix it up. Ha ha. It's delic... ...
Stir fried mustard with mushrooms and ginger
The crispness of mustard and the chewy mushroom are perfect. Too satisfied with food
Baozai cake
It's a bowl cake played by Q. it's delicious. I can't finish eating three at a time
Steamed noodles with beef
Summer is coming. Adults and children don't like eating, so they have to change their ways to cook. The most important thing is that my husband and son love to eat. Today, I have time to share the recipe. I hope you will like it. Thank you
Mung bean and red date soup
It is suitable for physical deficiency, sweating, thirst, summer heat injury, thirst and other diseases. It can also be used as a health product to prevent heatstroke in summer.
Bean curd with shrimp
The shrimp is fresh, the tofu is tender and delicious.
Oil free black rice bean milk Cupcake
I like to drink quinoa purple potato soymilk recently. It's also a great cake flavor. Black rice cake powder is rich in nutrition and healthy without oil.
Taro and mung bean sauce
There are many ice desserts in summer. But this mungbean sand can cool off the summer without sugar. It's absolutely an irresistible delicacy in summer -
Stewed noodles with tomato, mushroom and bean curd
I'm still tired of Meiyu in Shanghai today. This year, there is heavy rain and humidity in Jiangnan area. I plan to vegetarianism in the dog days in order to eliminate phlegm dampness in depth. Today is the first day of vegetarianism. I'd like t... ...
Bean skin in cold sauce
It's a cold dish that must be made in summer
Mapo Tofu only needs 1 spoon. It's tender and appetizing
Mapo Tofu is salty, fragrant and spicy. It's just a rice killer. I don't need to describe how much it's cooked. It's red and bright, spicy and full of nose, spicy and delicious. Tofu is soft and tender at the entrance. The touch to the tip of th... ...
