Chinese Food
All Recipes
Sauerkraut fish
It's easy to make. It's a clean and healthy family version of sauerkraut fish. As long as there is a sauerkraut fish bag at home, everyone can do it. You can choose the sauerkraut fish bag from the bottom of the sea. The taste is quite good. It'... ...
Braised pork in soy sauce
Braised pork is a favorite of my sister. I make it for her every time I go to her house for dinner. That's too much to think about (I didn't go to her house for dinner?) After many improvements, today's work can be said to be the pinnacle. Fat b... ...
Aiyeqingtuan (fresh bamboo shoots & Taro & red beans)
Qingtuan. Oil green is like jade. Waxy is tough and soft. It's sweet and delicate. It's fragrant and delicious. In Jiangsu and Zhejiang, every spring is accompanied by the fragrance of the green troupe. It is said that only after eating the gree... ...
Braised chicken
Before, we used to make stewed chicken in accordance with the conventional way. This time, because we want to eat spicy chicken, we changed our way.
Eggs with broad bean
I was free yesterday. I went to my mother's vegetable garden to pick the first batch of broad beans this year. Our side is also called Hu Dou . This morning, I quickly peeled the shell and peeled the skin. I made a broad bean egg for my baby. I ... ...
Eat delicious vegetables with green bean sprouts
Mung bean sprout. It has higher nutritional value than mung bean. It is because mung bean releases more minerals such as phosphorus and zinc in the process of germination. Vitamin substances are also greatly increased. Among them, vitamin B2 is ... ...
Mung bean cake
Homemade mung bean cake. Cool and refreshing. Less sugar is not greasy.
No spicy version of dry fried beans - you can try without spicy
I've always liked dry fried beans, but because there are peppers, I have to wash them with water every time I eat them, otherwise I'm sure my throat will swell again the next day. Although it's a little spicy, I can only eat a few mouthfuls. Yes... ...
Stewed minced meat with eggplant
When I was a child, I grew up in a small town in the south of the Yangtze River. I like to eat my hometown's purple eggplant best. The skin is thin and the meat is tender. I came to Xuzhou many years ago. But people in Xuzhou like to eat round e... ...
Stir fried broad bean with lettuce leaves
At this time, there is also an essential spring dish, fried broad beans, meat broad beans, which are powdered. Today's lettuce leaves are delicious. Today, I don't eat rice. This is my lunch.
A half eaten red bean cake
If you don't have anything to do, you want to pound the drum for your child. This is a very successful mooncake snack. If you say it's delicious, you will feel a sense of achievement.
Vinegar bean sprouts
Spring is coming. Let's get rid of the dreariness of winter. Fresh bean sprouts ~ simple vinegar bean sprouts. Let's learn.
Stewed snails with hot sauce
Hualuo is a regular at home. The most common way we eat it is cauterization. It can keep the original fresh and sweet of Hualuo. Today, I changed the way of heavy taste. It's especially suitable for night snack and small drink
Glutinous rice and red bean cake
Today, I'd like to share with you the way of making a glutinous rice red bean cake. The whole process is about 10 minutes. In addition, red beans are ready-made. It's very convenient and time-saving. It tastes sweet and glutinous. You can try it... ...
Fresh oyster with black bean sauce
Oysters and tofu should be watered before they are put into the pot.
Red bean cake
It's a magic way to eat bread by hand. Let's try it. Super delicious-
Baked mashed potato
I wanted to make baked mashed potatoes yesterday, because I didn't bake them without cheese. Continue today. This dish is the favorite of children. An artist comes to bean curd to make recipes all day. It's a little addictive. Are you ridiculous... ...
Doughnut with bean sauce
Bread like flowers. Open a beautiful day.
Homemade red bean paste
I made red bean paste last time. I thought it was delicious. My sister said that I would make glutinous rice balls. She asked me to make some red bean paste. The children also like it. Finally, she made red bean paste again. It can be used as st... ...
