I want to eat stew with strong taste. This dish is really a home cooked delicacy.
Fragrant and spicy
Mushroom in autumn is the fattest. This time, Julie taught you how to make delicious Pleurotus eryngii. It has both the flavor of almond and the taste of abalone. It's a must in autumn. Learn this dish. If you have all kinds of meat and vegetabl... ...
The recipe recorded on Weibo is said to be the online red cake of Xi'an. It's spicy and fragrant. It's crispy. Share it with you and you can make 10 medium-sized recipes.
In summer, I want to eat string. There is a more comfortable choice - pot chicken. Compared with hot ones, cold ones are more delicious. It can be said that it's better to eat pot chicken in summer than hot pot in winter. Although not always fly... ...
It's mainly the excellent sirloin from home. It's delicious.
It's a technical job to spread eggs. I failed many times anyway.
In order to reduce the cooking time every day, let's stew a pot of beef.
In recent two years, Chongqing noodles have become famous. All over the country, the noodle mode has been started. But it's really hard to swallow without meat. Beef brisket is the best ingredient in noodles.
I received Anja's butter application test later. I thought it was a surprise. I just wanted to say that I could use it anywhere. It's just a family necessity. This Kwai butter can be used to make pasta. Let's have beef noodles. Breakfast is very... ...
In the afternoon of the weekend, I will have a cup of milk tea, a cake and wait for the process of beef stewing. Oh, it's perfect.
When buying fat beef rolls, you should try not to buy the thin ones that are usually eaten in the Shabu. If they are too thin, the golden needle mushroom will be easily broken. When rolling, it's best to wrap the Flammulina velutipes in a circle... ...
The recipe by Jmy's private dishes are prepared in the morning, so you must eat them well in the morning, and they are easy to absorb in the morning. Many office workers wake up in the morning, drink a large glass of milk, fry an egg and rush ou... ...
Matsutake platter
My family loves it. It's my motivation. This dish is very common, nutritious and delicious. Hee hee
I'd like to eat beef risotto. I haven't had time to cook it. I've managed to get all the ingredients together and hurry up to prepare cooked rice for two people in advance. But then I bought a new casserole. Should I consider making a chicken soup?