Chinese Food
All Recipes
Spicy fish home
I bought my favorite multi-functional pot. Mofei multi-functional pot. I made fish in the open pot. The pot is really good. The heating block is easy to operate. The baking tray is not stained. It's good to clean.
Roasted squid
The children at home like squid very much. The squid ring in Pizza Hut must be ordered every time. And it's double. Today, I'd like to have a delicious roast squid.
Stewed duck & eggs & Vegetables
During the epidemic, I missed a duck at home very much. I thought about finding my own recipe and started to make it. The first time I dried all the soup, it was spicy and spicy. It was a perfect match for drinking. This time, I made a soup vers... ...
Braised Spanish mackerel
Spanish mackerel is one of my favorite fish. Spanish mackerel is rich in protein and fat, low in meat quality, delicate and nutritious. Actually, there are many ways to make Spanish mackerel. But my favorite food is braised Spanish mackerel. I d... ...
Nutritious and delicious butterfrog
The forest frog has the functions of tonifying kidney and Qi, nourishing yin and lungs, strengthening spleen and stomach, nourishing qi and blood, anti-aging, and mental disorders. It is a very popular delicacy in Northeast China. Let's make it with me.
Spicy snail
Sometimes I really want to drink at night and I don't know what to match. At this time, I recommend the best wine to match. It's this spicy snail. It's really delicious.
Spicy crawfish
When this season comes, it's really good to have a lot of friends like kebabs, crayfish and ice beer. This family version of crayfish will never lose out. The hot pot bottom material is selected. When the thirteen spices are selected, you really... ...
Qingming snail. Top goose
Spicy snail
Braised prawns in Qianjiang
Spring is coming. Everything is reviving. It's a good time to eat shrimp again. Qianjiang lobster is famous all over the world. It has developed from Wuqi (Village) to Qianjiang, then to Wuhan, China and the world. Fresh water cultivation. Shrim... ...
Stir fried with liver and waist
Stir fried with liver and waist is a classic dish. It tastes spicy and delicious. It's bright in color. No need to seek for it. Heaven will inadvertently send some delicious things to you in the dark. You can enjoy the taste buds and stomach fee... ...
Stir fried snails
Summer is coming soon. A few friends get together for a cool beer. With the spicy fried snails, they chatter and boast
Zero failure beer wings
In addition to stewing chicken wings with coke, there are more simple and delicious ways. Today, I will unlock a beer chicken wings. If you think that the dishes made of beer will be full of strong wine flavor, that's wrong. In the process of he... ...
Braised chicken and rice
The taste of soy sauce is mellow
Shredded beef jerky
After having a child, my initial expectation is that the child should have a healthy physique. I know that to have a healthy physique. It's the key to let the child eat well. Making delicious food for the child is naturally my first task. I beau... ...
Stewed chicken with dried lentils
These are the leftovers in my family. I don't want to eat them every time. My hometown calls it a local specialty. Now a Jin is more expensive than meat. It's hard to buy it from Qingdao. Every time I cook a meat, I put a handful in it. It's spe... ...
Stewed fat head
Compared with pork, fat head fish belongs to the high-quality protein with low fat and high protein. The price is much cheaper. From before the Spring Festival to now, the price of fat head fish in Beijing food market has not changed. The price ... ...
Diving rabbit
In my eyes, the handle of pickled peppers must be a diving rabbit
