Chinese Food

Jujube and walnut breakfast bread, hand kneading dough, invigorating spleen and stomach, nourishing blood and Qi

Bread with minced meat and butter

Chocolate finger cake

I had nothing to do during the epidemic. I accompanied the master of my family to watch a Japanese drama of the healing department. It's called the new life of Chu . There is a green mother-in-law in the TV series. Her chocolate cookie looks lik... ...

Simple sweet potato bread (no butter version)

Because there was no high gluten flour and butter at home during the outbreak, we used medium gluten flour and common vegetable oil instead.

Whole wheat bread (weight loss version)

Bacon bun

I don't like sweet ones. I want to eat Huo flour again. Then I'll think about salty ones

Milk bread

I chose polish. I think it's easy. It tastes good. It's also brushed.

Steamed bread with milk

The food safety problem is very serious now. Let's do it by ourselves. This month is busy. I went to the convenience store to buy steamed bread a few days ago. It's very soft. It's the same as bread. It's a little scared to eat. It's still so wh... ...

Back to work Bento series 4. Black pepper steak + tomato bacon pasta + rye bread

Why does the fourth Bento think of steak? Because this Bento is made for myself. I want to eat steak. Whole wheat bread with steak. Suddenly I found this is a beautiful fat reducing Bento

Handmade steamed bread

During the epidemic, the craftsmanship of the opposite point has been improved a lot. Even the steamed bread that Lianping often eats can't be bought. To be honest, as a northerner, I'm not very good at making pasta, but I've made a lot of flour... ...

Butter buns. Classic taste. Novice can also ~

Practice more and experience more. You can make delicious bread to share with your family

Mini sausage bun

All things in the world are mini favorites. Even the meal bag is mini. Beat the virus with food in the days of the epidemic.

Heart to heart white bread

The heart-shaped white steamed bread is easy to make. The water is replaced by rice soup. The taste is more delicious - the white steamed bread is a special food in Jiaodong area of Shandong Province. It is also a staple food in daily life. Whet... ...

Steamed bread with whole wheat flour

It's salty. Solid. Fragrant.

Steamed bread

Whole wheat Chinese yam and shellfish

Original Beiguo

Plain bread

It takes time to knead.

Zero failure delicious healthy black rice steamed bread

Black rice has rich nutritional value. It can cook porridge or make bread, steamed bread and other delicacies. It's healthy, fat and delicious. It's also simple. It's recommended to make it.

European milk toast