Chinese Food
All Recipes
Taiwan braised rice
I had two days off at the weekend. I did it twice in all. The smell of marinated meat from the kitchen. Feel the warmth from the bottom of my heart. It's also a sharp tool for carrying lunch boxes. I've tried one liter of cask with a full cask. ... ...
Baby's auxiliary salt water apple
The baby always eats the apple twice and doesn't eat it. But my own teeth can't so it's necessary to cut the apple to eat.
Stewed eggs with beer
Spring is coming. Is the best summer for ice beer far behind?. I'll prepare the dishes in advance to teach you how to make a beer stewed egg. I came out with the Yanjing U8, which was recently stored in my refrigerator, and I drank it to the bes... ...
Quail eggs with spices
When visiting the vegetable market, I saw that there were quail eggs on the egg stall. At that time, I immediately thought of the bagged iron egg snacks I ate when I was a child. There was a memorable taste in my memory. It's better to act than ... ...
Marinated egg
I finally came to pull the grass. Last year, I began to say that I would make marinated eggs. Every time I bought an egg, I ended up with nothing. This time, it was easy to operate. And it tasted better than what I sold outside. It was mainly cl... ...
Three yellow chicken with fermented grains
Distiller's grains brine is a kind of distiller's grains juice with strong aroma extracted from the aged distiller's grains by scientific method, and then mixed with spicy flavoring sauce. The refined distiller's grains brine is transparent with... ...
Putian brine noodles
Putian brine noodles is a traditional delicacy in Putian, Fujian Province (well-known food in Putian). Putian brine noodles are the main course that Putian has always entertained relatives and friends to friends. Wine and banquet are indispensab... ...
Spicy sheep scorpion
It's the first time. It's a combination of many masters' recipes. I didn't expect it to be super delicious after cooking.
Super detailed cold mixed pig ear with detailed brine method
My husband loves the cold pig's ears. He can't stand to grind them beside his ears. In the afternoon, he tossed them when he took baby's nap. Wash, marinate and mix. The point is to pluck the hair. The second senior brother's hair is too thick. ... ...
Pot helmets with plenty of meat
I want to eat a lot of meat. If I can't buy it, I have to make it myself.
Colorful glutinous rice egg
My colleague gave me some red glutinous rice planted in the terrace. Does this glutinous rice have a very fragrant taste? It's a little harder than the ordinary glutinous rice. Especially the steamed glutinous rice is very delicious. Today, use ... ...
