A good cold dish. Before I could take a picture, I was
We love delicacy. We studied a Kwai dish. The cake is delicious. There is not much technology.
I like Chinese cabbage. It tastes fresh, sweet, tender and nutritious. With ham and agaric, it's healthier with less oil and sugar. It's also more delicious and delicious. There's no discount if the nutrition doubles -
Cabbage is called big cabbage in my house. It's also called gadabai. Its name is broccoli. It contains vitamin U. Vitamin U is a kind of anti ulcer factor. So it can effectively fight against gastric ulcer. In addition, vitamin U also has the ef... ...
When the weather is cold, eat a bowl of hot mutton noodles. It's warm to the heart and stomach. If you like pepper, you can put more on it. It's super simple but not simple. Let's see if it's drooling. Try it quickly.
Simple and delicious
I like plump and soft steamed buns, but I don't want to eat meat. Let's arrange plain stuffing.
Friends who like salty porridge can try it
Fried rice should be a staple food in Quzhou. Dried rice is made of early rice every other year, so it is easy to digest. As a staple food, it must have its advantages. First, copy the water, boil it, develop it, use supercooled water for standb... ...
It's a dish suitable for all ages. It's rich in content and high in nutrition. It's delicious when you eat it.
Are you tired of eating boiled prawns? Follow me to a different way to eat prawns.
Steamed dumplings for weight loss
Music alone is not as good as music. I can't help but want to share it with you.
Today's goal is to consume the octopus bought before. Because of their large size, they are going to cook Osaka. In fact, they wanted to make an octopus ball. But they didn't have a pot... The focus of this issue is to make Japanese sauce by the... ...
This is an appetizing quick home dishes. It's simple and spicy. It's suitable for Kwai. Let's take a look.
Here comes the omnipotent tomato again. I think everyone has eaten the scrambled egg with tomato. Hahaha. Do you want to try the scrambled egg with tomato and cabbage? Grandma made this dish for me when I was a child. It's still fresh in my memo... ...