Chinese Food
All Recipes
Cantonese color moon cake
The finished product is about 50g per moon cake. There are 18 yam fillings and 12 yolk fillings in total. The reference crust is usually 20g each + fillings 30g. -
Ice moon cake (with cream filling)
I haven't been together for the mid autumn festival for five or six years. This year, I bring my own cream ice skin moon cake to celebrate the reunion festival with my parents.
Chestnut moon cake with bean paste
Guangdong style Dousha moon cake. It has a long history, traditional taste, and its annual sales volume ranks first. Today's Chestnut Dousha moon cake, which inherits the tradition of Cantonese Dousha moon cake, also innovates and challenges the... ...
Fruit birthday cake
It's the child's birthday. He promised to make a birthday cake. This is the child's favorite. I wanted to make a Thomas scene cake, but I didn't have enough tools. Then I thought there were too many colors. The key was that I didn't believe in t... ...
Lotus milk crispy
Su style moon cakes is a traditional Chinese food for Mid Autumn Festival. It is also loved by the Han people in the Jiangnan area. Its cortex is crisp. Its color is beautiful. Its fillings are fat and not greasy. The taste is crisp. It is the e... ...
Moon cake and tea cake
Every Mid Autumn Festival, as long as there is an oven at home, all the little friends are making moon cakes. Guangdong style moon cake, Soviet style moon cake. Bean paste, lotus seed, egg yolk, five nuts, pepper and hemp, cream, barbecue, egg y... ...
Cantonese lotus egg yolk moon cake
When does the bright moon come? Ask Qingtian about the wine. I don't know the heaven palace Jue. What year is it now and in the past? '` I hope that people will last for a long time and share the beauty of the moon for thousands of miles. On the... ...
Moon cake adult
In fact, mooncakes are not one of my favorite foods. however. Is it due. So even though it will be ugly, it should be done.. I don't like mooncakes since I was a child. Every time I eat mooncakes at the festival, I lose my skin and stuffing. But... ...
Lemon pound cake
Since I made this, my mother can't stop. She asked me to make it every three days. Later, she made several different flavors. After a little adjustment, I found a formula that suits me. I want to share it with you (Chen & gt; ω & lt; *).
Kidney bean moon cake
The moon cake with pure kidney bean sauce is basically not seen on the market. Kidney bean is usually used as the bottom material of moon cake filling. You will often see the figure of kidney bean in the ingredients on the moon cake package, but... ...
Homemade red bean paste
Red bean paste is a common filling for moon cakes. It can also be used for bread, toast, steamed bread and small steamed bun Stir fried red bean paste is healthy and safe.
Cantonese moon cake
Cantonese moon cake. This is a 50g mold. It can make 10 pieces. Like the partners more like oh. Support point mom one vote. thank you. -
DIY moon cake for Mid Autumn Festival
It's almost the Mid Autumn Festival. The Mid Autumn Festival is one of the most important traditional festivals in China. As the saying goes, August, October and may are just round. Mid autumn moon cakes are fragrant and sweet. it is absolutely ... ...
Durian Melaleuca
I just like cream and durian.
Crispy moon cake
Make different mooncakes -
Liusha cream ice skin moon cake
This ice skin moon cake can be a success even for novices. It has no burden at all. As long as you follow the process, the eye-catching and healthy moon cake will be presented to you in minutes. Ice skin moon cake was introduced from Hong Kong t... ...
