For the first time
With the grinder and the peanuts, I want to have a peanut breeze. The dosage is more random. The material is also available at home. I didn't buy low gluten powder deliberately
The scallion cake with meat flavor. The crispy crust. The slick scallion oil ~ ~ it's so delicious that it can't stop.
Winter is coming. The weather is changing suddenly. Take my mother-in-law to the hospital for physical examination. It's anemia. It's different brand and high price to buy donkey hide gelatin cake. My mother-in-law knows that I have to spend mon... ...
Xiaomi cake has been made many times. Although it's not as delicate as the one sold in the shop, it tastes very fluffy. It's still a combination of the taste and the one in the shop. PS - millet noodles can go to the market. Supermarket to buy r... ...
It's easier to make instant cakes in pasta. If you don't want to knead the dough, you can mix the dough into a paste. The success rate is high and it's labor-saving. Considering the limited tools of each hemp, we did not use millet flour to make... ...
Add the spinach juice to the egg flour, and you will have green pancakes. It's also a Tibetan method for kids who don't like vegetables. On a cold morning, give your baby a plate of delicious pancakes full of energy and green. You will be full o... ...
On rainy days, I stay at home, ponder over delicious food, and satisfy my stomach and my family. A piece of fried seaweed. With eggs and shrimp. It's delicious.
Like food, like movies, like travel, like new things, also like nostalgia Every time I eat a cheesecake in the cake shop, the taste of instant food is wonderful. Meow, who likes delicious food, would like to try his own hands on the clear sky. T... ...
A day's plan is in the morning. Breakfast is always the top priority. Good breakfast. Good health every day. It's difficult for families to get up in the winter morning. They are lazy in the hot quilt and don't want to get up. They have to buy a... ...
I've eaten egg pancakes since I was a child. When I was a child, my mother always made leeks. It's best to eat leeks in spring. Let's put them in other seasons
Today's breakfast. I cooked porridge for the children. Then I fried some potato pancakes.
It's made by playing with my son.
It's really hot in Zhuhai today. What about the good winter
It's crispy and fragrant scallion oil cake. It's no worse than the one sold outside.
Yam has the functions of nourishing and strengthening, helping digestion, gathering sweat and relieving diarrhea. White yam is decorated with cranberries to complement each other. Usually, I also like steaming yam. This time, I try to add some m... ...
The best CP for porridge