The most popular naked cake in the confectionery world now, with rainbow elements, looks beautiful and tastes delicious. Such a high-powered cake method is very simple. Besides the mounting and other technical operations, it is especially suitab... ...
Fried pancakes are a very special staple food in my hometown. They are also necessary for me to eat every time I go home. The fried pancakes made of cabbage are not only crispy and lovely, but also fresh and refreshing, with rural flavor.
I never used to eat mutton before. But I was anemic in the last physical examination. The doctor said that I could take some mutton tonic. I think so. Medicine is better than food. Try it. It's actually very good. This mutton is not mutton at al... ...
I always like baking, but like many friends, my family lacks a lot of production tools. Until my sister sent me an electronic scale and an electric mixer, an idea began to take shape in my mind. Soon it was my husband's birthday. The birthday ca... ...
My husband drank a lot at noon. He didn't go to play at night. Make a light cheesecake and let him solve the bar. -
Make breakfast my must in the future. Keep fit. Come on
In Korean dramas, there are always hot fried rice cakes. They are soft, waxy, sweet and delicious. They are really delicious. Hot fried rice cake is simple and delicious. Let's make a delicious hot fried rice cake by ourselves
There are few baked goods all the time. It's because I make simple things for my children. I always feel that there are too many sugar and oil in the beautiful cake box and bread. I dare not give them to eat. First, the old people on both sides ... ...
There is a bowl of pumpkin rice porridge left in the last few nights. It's too late to knead and ferment. I wonder if I can make a Qifeng cake. I haven't tried to use porridge to make cakes. Try it. There is no oil or milk in the porridge. With ... ...
This cake is what I learned when I worked in a coffee shop. I don't want to use the traditional way to explain it. I can only say.... I taste this cake secretly in the interval of constantly washing dishes, making coffee, running up and down. I ... ...
I didn't have enough cream at last. I took another 100ml of light cream and whipped it a little less. I'm not sure the cream is hard. The first layer doesn't slip down..
It's for cute girls' paper and children's favorite. This cake is not complicated. It doesn't need decoration on the surface. Just put it here quietly. It's enough to attract everyone's attention.
I'm Matcha controller. This formula does not use milk. The cake is also very soft and does not crack. You can feel the flavor of Matcha completely. It's really a pleasure. I use Yuzhi Matcha. It's so fragrant and fresh. Of course. A good Matcha ... ...