Chinese Food
All Recipes
Sauerkraut
It's the first time. The taste is very good (it's heavy and spicy)
Stewed carp
At noon, my husband asked me to get three dishes. I said there were no three ingredients in all. How to get them? When he came back at noon, he bought a lot of dishes. I don't know when I can eat them. At night, I will get stewed carp.
Nourishing, removing dampness and beautifying crucian carp soup
Last year, my mother had surgery. I heard from a Chinese doctor that Astragalus and crucian carp soup is the best tonic. Crucian carp itself contains a lot of protein. Coupled with some nourishing and dehumidification ingredients, it is definite... ...
Sweet and sour carp pieces
I don't like fish very much. I went out to eat two days ago. I ordered a piece of sweet and sour fish and everyone liked it. I had a rest on Saturday today. I tried to make it. It's not bad. Write down the steps and keep it for the next time.
Braised carp
Fish is a must for Chinese families to eat during the Spring Festival. It means more than one year. Carp leaping over the dragon's gate is a symbol of the auspicious stars in ancient China. Therefore, carp is also a very auspicious dish in New Y... ...
Mix of spicy tofu and crucian carp
==================== the key to the spicy dish is to fry Pixian bean paste with oil in advance. When the sauce is full of oil and bright taste, the color is also beautiful. The other key is how to fry the fish skin without breaking it. Ask your ... ...
Steamed carp with chopped peppers
A bottle of steamed fish and soy sauce is always available at home. It can be drizzled with some, fresh and tasty, and the success rate will increase a lot.
Blue carp with bean sauce
Green fish meat is tender and delicious. Its protein content is higher than that of chicken. It's the best fresh water fish. In addition to 19.5% protein and 5.2% fat, there are also calcium, phosphorus, iron, B1, B2 and trace element zinc in he... ...
Tofu soup with silver carp head
It's really cold after the winter solstice. People in the North always like to stew some food, warm and fat. My family especially like to eat some stew. It's easy to cook. Stewed tofu with crucian carp is a very common and nutritious stew. Howev... ...
Crucian carp clam and wolfberry leaf soup
For more than a year, I have not only known some friends who love food, but also some chef friends. We often chat on Q. we talk about life and food. Sometimes they will teach me some cooking skills. I will also discuss with them the creativity o... ...
Ciba fish
I like to eat fish when I was young. My mother said I would spit fish bones when I was one year old. My father often buys fish for our sisters. He says it's smart to eat more fish. Wuhan is also a land of fish and rice. All kinds of fish are sol... ...
