Chinese Food
All Recipes
A must for new year's Eve dinner
Last time I used Wuchang fish to make a peacock screen. This time I bought grass carp. I want to use grass carp to make a peacock screen. I didn't expect to lose at all to wuchangyu in taste, shape and color. It's a good choice whether it's new ... ...
Sweet and sour fish
I've been reluctant to use the big sweet and sour sauce I got from bean and fruit activities. Today I'll make a sweet and sour fish. It tastes very good. It's better than other sweet and sour sauces. It won't be too sweet. Sour, sweet and sweet ... ...
Sauerkraut
My father-in-law makes pickled fish very delicious. I learned from him. I can make it myself when I want to eat it.
Stir fried crucian carp
The pot used this time comes from lagudini. You can eat the very authentic crispy crucian carp from the south to the north, from the west to the East. In addition, it is also a good wine dish. Its bright red color, fresh, salty and pure flavor, ... ...
The sourness of sauerkraut fillet in summer
Well, the most difficult thing before going to bed every night is what to eat the next day. I'm used to matching the first day. Then I go to the food market the next day and go straight to the theme. I don't waste time... What is your general si... ...
You can make milky fish soup at home
The students sent fresh fish to make soup for Mengmeng. It's said that it's a local fish. I don't know what it's called. In fact, mummy thinks that she wants to boil milk white fish soup. Crucian carp is the best. We choose crucian carp. It's easy to buy.
Fish head soup with calcium supplement
Fish contains unsaturated fat, DHA and calcium. Delicious fish soup can be drunk
Braised crucian
Crucian carp is fat and juicy. It tastes delicious. It can be braised in brown sauce, boiled soup or stewed. Because of its rich nutrition, it contains a lot of protein. Regular food can nourish the body and benefit the body. Crucian carp is ver... ...
Braised carp in soy sauce*^_ ^ *
The fish is delicious.
