Chinese Food
All Recipes
Stewed rice with traditional Chinese bacon
As a northerner, the favorite thing to come to Guangdong is to cook rice. Sausages, bacon, ribs and chicken. All kinds of flavors are mixed with rice flavor. It's equipped with a slightly burnt pot. It's really happiness for every bite
Chicken rack soup with bean sprouts
Simple and delicious soup
Stewed oxtail
This is my best dish. Every Christmas, even if I don't eat onions, I will put them in to make my oxtail fragrant and not tired of eating. In fact, there is no onion flavor at all. I should have put celery in it. I don't eat celery... That makes ... ...
Recipe 1: Stewed black chicken with lotus seed and yam.
The biggest nutritional feature of black chicken is that skin, meat, bone, blood and egg contain DHA, EPA (eicosapentaenoic acid) and vitamins. Therefore, it can inhibit and improve hypertension
Fresh vegetable and oxtail soup
Oxtail contains protein, fat, vitamins and other components. Oxtail is the most active part of cattle, so its meat is the most delicious. At the same time, oxtail is sweet and smooth. It is rich in colloid, many muscles and bones and little crea... ...
Cod and tofu soup -- warm up in winter
Cod is rich in protein, vitamin A, vitamin D, calcium, magnesium, selenium and other nutrients. It is nutritious, tastes delicious, tender and smooth. With the nutritious tofu stew, it is a good calcium supplement for all ages. -
Stewed vermicelli with mushrooms, cabbage and mutton in winter
In winter, you can drink the hot mutton soup. It's delicious and refreshing. It's really warm for your stomach and heart.
Rice in pot
I cooked a pot of rice with preserved meat at home at the weekend. It was delicious. I ate it all at once.
Shrimp and tofu soup
Still Tajik
Stewed radish with pork
Autumn and winter are the season for white radish to be put on the market. This season's radish is big and sweet. It's also cheap. There is a saying in the knowledge of health preservation: eat carrots in winter and ginger in summer. Doctors do ... ...
Pork ribs soup with white gourd and kelp
When I was in Guangzhou, I would drink old fire soup almost every day. At that time, my skin was white, tender and tender. Now the weather in the north is dry and polluted. I drink some soup to keep warm.
[warm soup in winter] Houtou mushroom and conch soup
Soup in winter. Specially made for someone. Only for the warmth in winter. The ingredients are Hericium erinaceus, which has the reputation of vegetarian meat. It can nourish the stomach and is most suitable for autumn and winter.
Three yellow chickens in vain
In fact, we can make a chicken and two to eat - white dip chicken and original chicken soup.
Warming, nourishing, strengthening the spleen and stomach, wolfberry, radish, pig bone soup
Cantonese are famous for their love of soup. They often watch Hong Kong dramas and all kinds of soup will be affected by it. Sometimes they just look at it and they are greedy for this soup of radish and pig bone, which is a good soup with a hig... ...
Chicken soup with matsutake
Tricholoma matsutake is a kind of rare and precious edible fungus. It is known as the king of fungus . My daughter likes it best. It tastes delicious and nutritious. It's served by three people.
