Chinese Food

Pork loin soup with Sliced Bamboo Shoots and medlar

Oyster, rice and blood casserole

Stewed chicken in casserole

The couple lived alone. They began to learn how to cook. Friends came from home. There was not a big dish. It was really not decent...

Chaoshan casserole porridge with warm heart and warm stomach

When it comes to Cantonese food, people can't help but think of all kinds of congee that people linger in Guangdong. Today, I'd like to introduce a method of making congee in Chaoshan casserole. It's getting colder and colder recently. If you ca... ...

Mushroom, medlar, chicken feet soup

Sweet potato and Lily soup with Tremella

Tremella fuciformis is rich in nutrients. It has the effect of beautifying and beautifying. The lily is nourishing and refreshing. In addition, the purple potato is rich in selenium and anthocyanin. A pot of Tremella fuciformis and Lily soup is ... ...

Home made casserole with three sauces

Do you have a three juice stew pot? It's delicious, tender and has a long aftertaste. You can't forget it after eating it once. In fact, I can also make three juice stew pot. As long as you have sauce and pot. -

Beauty and beauty care

Beautiful queen's day must be supplemented by beautiful beauty and beauty syrup. The beauty effect of this syrup is a bar drop. -

Stewed rice with preserved meat

I always feel that the time of the day is too tense. So eat fast. If not, eat delicious.

Nutrition and beauty congee

Tremella is also called Auricularia auricula. It is a kind of gum fungus that grows on the dead wood. Because it is as white as silver, it is named Tremella. It is a kind of edible fungus and medicinal fungus with high economic value in China. A... ...

Rice with bacon in casserole

I've always liked the taste of Douban sauce. It's the most popular sauce in our family. Whether it's noodles, cooking or Jiaoji, you just need to add a little bit of Douban sauce. You'll have a big appetite for whatever you eat.

Salted egg and mustard porridge

Fujian Buddha jumps over the wall

Fotiaoqiang is a famous traditional dish in Fuzhou. It is well-known at home and abroad. It has been listed as the chief dish of Fujian cuisine by the culinary circles all over the world. It has a history of more than 100 years. I tried it for t... ...

Round soup with broad bean

Tea tree mushroom, medlar and Spareribs Soup

The tea tree mushroom is a very delicious soup, and the method of this soup is very simple. It is very popular. The main thing is that the soup has many effects. The tea tree mushroom contains 18 kinds of amino acids of the human body, which are... ...

Clam and mustard casserole

Stewed rice with ham and vegetables

Standard lazy meal. A pot of magic horses has been cooked. Every time there is a good smell in the house. It's satisfying to eat.

Buddha jumps over the wall

Ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha

Rice with preserved pork and red bean

Stewed sea cucumber with mixed mushrooms

There are many kinds of amino acids, proteins, vitamins and minerals in the mixed fungus. It has more edible and medicinal value than ordinary vegetables. The high protein, low calorie and low fat nutrition structure is more suitable for human i... ...