Chinese Food
All Recipes
Tianjin fish noodles - braised noodles
Today's grandma's birthday. There's a major festival in Tianjin. It's necessary to make noodles before you can share it with us.
Jingsu Bazhen dumpling stuffing jingvegan
What is purity? What is Bazhen? A combination of eight ingredients Years ago, I made a pure eight delicacies stuffing. My friends have been asking for recipes for my vegetarian colleagues. In fact, they are just collecting eight kinds of ingredi... ...
Stir fried pork with organic cauliflower
Cauliflower is a very common vegetable. It is rich in nutrition. It contains protein, fat, carbohydrate, food fiber, vitamin A, B, C, e, P, u, calcium, phosphorus, iron and other minerals. Cauliflower is tender, sweet and delicious. It is easy t... ...
Coleslaw / broccoli
My family doesn't like fried cauliflower. They study it according to the taste of the restaurant outside. This meat sauce can also be mixed with spinach and rape.
Family version of Tianjin tofu brain
During the epidemic prevention period, those who didn't sell tofu brain can make it by themselves if they want to. The way is very simple. The students who want to eat can also make it by themselves.
Body care soup papaya peanut yellow flower soup
Papaya has the functions of strengthening the spleen and eliminating food, promoting milk circulation and preventing cancer. Red peanuts have the functions of nourishing blood, hemostasis and harmonizing spleen and stomach. Cauliflower has the a... ...
Stir Fried Cauliflower with vegetable
It's a simple and nutritious diet
Cauliflower in a dry pot. Stir fry the dry, fragrant and hot pot gas
The soul of cauliflower in dry pot lies in the taste of dry fragrance. Most recipes are wrong to be boiled or fried directly. The right way to do this is to fry the cauliflower first. In this way, it is convenient to absorb the sauce at the back... ...
Stir Fried Cauliflower with pork
Home cooking. Record it. When you can't remember what to cook, you can review it.
Boiled dumplings with beef tendon and meat filling
Bao dad wants to eat dumplings. There is no other meat at home. He just boiled the beef tendon to make stuffing. Before, the dumplings with beef filling were too dry and too firewood. I didn't dare to make them again if they were not delicious. ... ...
